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Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic Fermented Food to Improve Your Health (Natural Health Guide) (Alive Natural Health Guides)
de Kaufmann, Klaus
- Usado
- Bien
- Tapa blanda
- Estado
- Bien
- ISBN 10
- 155312037X
- ISBN 13
- 9781553120377
- Librería
-
Newport Coast, California, United States
Formas de pago aceptadas
Sobre este artículo
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Detalles
- Librería
- Bonita
(US)
- Inventario del vendedor #
- 155312037X.G
- Título
- Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic Fermented Food to Improve Your Health (Natural Health Guide) (Alive Natural Health Guides)
- Autor
- Kaufmann, Klaus
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 155312037X
- ISBN 13
- 9781553120377
- Editorial
- Alive Books
- Lugar de publicación
- Burnaby, British Columbia, Canada
- Primera fecha de publicación de esta edición
- February 2002
Términos de venta
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.