The New Family Receipt Book containing eight hundred truly valuable receipts in various branches of domestic economy ... A new edition, corrected
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- Ver descripción
- Librería
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Alfred, Maine, United States
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Sobre este artículo
New Haven: Published by Howe & Spalding, and Samuel Wadsworth; A.H. Maltby & Co., Printers, 1819. Duodecimo, xxi, [37]-429, [6] pages. Index. Publisher's advertisements. Second American edition. Originally published London, 1810, and in Philadelphia, 1818 (see Cagle 567). Also see Cagle 566 for a lengthy description of the possible attribution of this work to Mrs. Rundell. We side with Cagle on this and find the attribution unlikely. A stated compilation, freely admitting the recipes are in large part gathered from other books. Culinary, household, medicinal, veterinary, and commercial recipes are gathered into a single volume. Includes sections on Fire, Fireworks (listed under Pleasing Experiments), and Fire-arms. Text block age-toned; some staining; one leaf with a corner tear not affecting text. In original brown calf with red morocco spine title, hinges tissue-strengthened inside and out; corners bumped. Good. Scarce. [OCLC locates four copies of this New Haven imprint (BL, AAS, the Huntington, and NH Historical Society); Bitting 582; Cagle 567; Lowenstein 84].
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink
(US)
- Inventario del vendedor #
- 5715
- Título
- The New Family Receipt Book containing eight hundred truly valuable receipts in various branches of domestic economy ... A new edition, corrected
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- Published by Howe & Spalding, and Samuel Wadsworth; A.H. Maltby & Co., Printers
- Lugar de publicación
- New Haven
- Fecha de publicación
- 1819
- Palabras clave
- cookbook, connecticut, american, new england
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Rabelais - Fine Books on Food & Drink
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Miembro de Biblio desde 2006
Alfred, Maine
Sobre Rabelais - Fine Books on Food & Drink
Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Morocco
- Morocco is a style of leather book binding that is usually made with goatskin, as it is durable and easy to dye. (see also...
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
