Descripción:
Delair Pub Co, 1972-01-01. Hardcover. Good. 11x8x1.
The New World Encyclopedia Of Cooking -
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The New World Encyclopedia of Cooking
- Usado
- Bien
- Tapa dura
Penguin Publishing Group, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Librería
ThriftBooks
(US)
- Formato/Encuadernación Tapa dura
- Estado del libro Usado - Good
- Cantidad disponible 1
- Encuadernación Tapa dura
- ISBN 10 0832605409
- ISBN 13 9780832605406
- Editorial Penguin Publishing Group
- Fecha de publicación 1975
Tenemos 9 ejemplares disponibles a partir de EUR 6.78.
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New World Encyclopedia of Cooking
de Culinary Arts Institute [Editor]
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
Memphis, Tennessee, United States
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EUR 6.78Envío gratuito a
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The New World Encyclopedia of Cooking
- Usado
- Aceptable
- Tapa dura
- Estado
- Usado - Aceptable
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 7.14Envío gratuito a
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Descripción:
Penguin Publishing Group, 1975. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 7.14
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The New World Encyclopedia of Cooking
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 7.14Envío gratuito a
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Descripción:
Penguin Publishing Group, 1975. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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EUR 7.14
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New World Encyclopedia of Cooking
de Editor-Culinary Arts Institute
- Usado
- Tapa dura
- Estado
- Used: Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
- Precio
-
EUR 7.43Envío gratuito a
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Descripción:
Delair Pub Co, 1975-08. Hardcover. Used: Good.
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EUR 7.43
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The New World Encyclopedia of Cooking
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, United States
- Precio
-
EUR 8.70Envío gratuito a
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Descripción:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
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EUR 8.70
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The New World Encyclopedia of Cooking
- Usado
- Estado
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
Reno, Nevada, United States
- Precio
-
EUR 10.08Envío gratuito a
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Descripción:
Penguin Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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EUR 10.08
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The New World Encyclopedia of Cooking
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
Reno, Nevada, United States
- Precio
-
EUR 10.08Envío gratuito a
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Descripción:
Penguin Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.
Precio
EUR 10.08
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THE NEW WORLD ENCYCLOPEDIA OF COOKING
de CULINARY ARTS INSTITUTE
- Usado
- Tapa dura
- Estado
- Usado - Very Good+
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
West Vancouver, British Columbia, Canada
- Precio
-
EUR 17.23EUR 23.00 enviando a
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Descripción:
This is the 1979 edition of The New World Encyclopedia of Cooking, which was first published in 1972 and was a best-seller for a long time.Hardcover, 832 pages, weight is 4 1/2 lbs.It contains 4000 recipes and 1250 photos. Editorial includes complete menus, nutrition, cocktails, parties, microwave cooking, food processor cooking and crock cookery.
This copy has not been used, but there is a thumbprint on the front endpaper. The color of the spine has darkened a little, with time. Otherwise mint condition.
Precio
EUR 17.23
EUR 23.00
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New World Encyclopedia of Cooking
de Culinary Arts Institute [Editor]
- Nuevo
- Tapa dura
- Estado
- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780832605406 / 0832605409
- Cantidad disponible
- 1
- Librería
-
San Diego, California, United States
- Precio
-
EUR 96.88EUR 5.45 enviando a
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Descripción:
Delair Pub Co, 1975-08-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Precio
EUR 96.88
EUR 5.45
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