Descripción:
Chicago, IL: Consolidated Book Publishers, 1953 Scarce cookbook produced for the San Francisco Examiner. 856 pages. . Revised and Updated Edition. Pictorial Cover/Hardbound. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall. Major Publisher.
The Prudence Penny Binding of the United States Regional Cook Book de Prudence Penny; edited by Ruth Berolzheimer - 1957
de Prudence Penny; edited by Ruth Berolzheimer
The Prudence Penny Binding of the United States Regional Cook Book
de Prudence Penny; edited by Ruth Berolzheimer
- Usado
- Tapa dura
- First
Chicago: San Francisco Examiner / Consolidated, 1957. First Edition Thus. Hardcover. near fine in near fine jacket, in clear archival cover; very gentle wear to jacket edges else a tight square unmarked copy in unclipped dust jacket; a well-preserved copy with index tabs on fore-edge
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Librería
David Kaye Books & Memorabilia
(US)
- Formato/Encuadernación Tapa dura
- Estado del libro Usado
- Edición First Edition Thus
- Encuadernación Tapa dura
- Editorial San Francisco Examiner / Consolidated
- Lugar de publicación Chicago
- Fecha de publicación 1957
Prudence Penny Cook Book
de Penny, Prudence, Edited and Revised By Ruth Berolzheimer
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- No Jacket
- Edición
- Revised and Updated Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Mullin, Texas, United States
- Precio
-
EUR 28.36
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Precio
EUR 28.36