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Recettes de Grande Cuisine, par le Gastronome Dr. de Pomiane
de de Pomiane, Edouard
- Usado
- Estado
- Ver descripción
- Librería
-
Alfred, Maine, United States
Formas de pago aceptadas
Sobre este artículo
N.p.: Liebig; Maron-Esperonnier, Imp, 1950. Small, accordion fold booklet (13.5 x 11 cm.), [8] pages. Text in Italian. Promotional booklet for the Liebig company's various bottled sauces, including Sauce Madere, Sauce Perigueux, Sauce Chasseur, Sauce Americaine, and Sauce Italienne. The booklet includes twenty-six recipes, attributed here to the famous medical doctor and gastronome Edouard de Pomiane, pseudonym of Édouard Pozerski. The little booklet is printed by the lithographers, Maron-Esperonnier, Imp., who often printed large color advertising posters, and the front and rear panels have attractive color designs. Fine. Scarce. [OCLC locates no copies].
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink
(US)
- Inventario del vendedor #
- 8000
- Título
- Recettes de Grande Cuisine, par le Gastronome Dr. de Pomiane
- Autor
- de Pomiane, Edouard
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- Liebig; Maron-Esperonnier, Imp
- Lugar de publicación
- N.p.
- Fecha de publicación
- 1950
- Palabras clave
- cookbook, product cookbook, food products, celebrity chefs
Términos de venta
Rabelais - Fine Books on Food & Drink
Unless alternate arrangements have been made, payment is expected at the time of purchase. We accept payment by credit card, wire transfer, PayPal, check, or money order. All orders are shipped promptly and securely packed in boxes to avoid damage during shipment.
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Miembro de Biblio desde 2006
Alfred, Maine
Sobre Rabelais - Fine Books on Food & Drink
Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
