The RUMFORD MODERN METHODS of COOKING. Delicious & savory dishes. Old standard recipes for the young homemaker & new & unusual ones for the experienced housekeeper. Prepared by The House of Sarah Field Splint
de Department of Home Economics, The Rumford Company, Providence, Rhode Island
- Usado
- Estado
- Used - Very Good
- Librería
-
MONTAGUE, Massachusetts, United States
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Sobre este artículo
Rumford Company, Providence, Rhode Island, 1935. Pamphlet. Used - Very Good. No date, ca 1935? 64 pages. Drawings. 7.25 x 5", color wrapper, Rumford Baking Powder can. Cover rubbed, soiled, VG.
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Detalles
- Librería
- Peter L. Masi - books (US)
- Inventario del vendedor #
- 49364
- Título
- The RUMFORD MODERN METHODS of COOKING. Delicious & savory dishes. Old standard recipes for the young homemaker & new & unusual ones for the experienced housekeeper. Prepared by The House of Sarah Field Splint
- Autor
- Department of Home Economics, The Rumford Company, Providence, Rhode Island
- Formato/Encuadernación
- Pamphlet
- Estado del libro
- Used - Very Good
- Cantidad disponible
- 2
- Editorial
- Rumford Company, Providence, Rhode Island
- Fecha de publicación
- 1935
- Palabras clave
- (Cooking) , promotional cookbook , baking powder , chemistry , Rhode Island , Providence, Rhode Island
Términos de venta
Peter L. Masi - books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Peter L. Masi - books
Miembro de Biblio desde 2020
MONTAGUE, Massachusetts
Sobre Peter L. Masi - books
We have been selling antiquarian books and ephemera for40 years, beginning in Philadelphia, now from Montague, Massachusetts. We work with many institutions to develop collections, issue catalogs published in print and electronically and posted to our wordpress website. We have a large stock of antiquarian and used books and pamphlets online. We exhibit at a handful of fairs annually. Most of our material is American, more non-fiction than fiction, with some emphasis on material culture (agriculture, architecture, cooking, decorative and fine arts, engineering, printing, textiles), business, educational, social and religious history. We offer many early American children's books and trade catalogs.