Foto de archivo: la portada puede ser diferente
Scott Nearing: The Making of a Homesteader
de Saltmarsh, John A
- Usado
- as new
- Tapa blanda
- First
- Estado
- As New/As New
- ISBN 10
- 1890132217
- ISBN 13
- 9781890132217
- Librería
-
St Johnsbury, Vermont, United States
Formas de pago aceptadas
Sobre este artículo
White River Junction, Vermont: Chelsea Green Publishing Company, 1998. Book. As New. Soft cover. 1st Edition. First Chelsea Green Paperback Edition, First Printing, October 1998. Softcover. 337 pages, with some photographs. The author's exhaustively researched biography that captures the complexity of Scott Nearing's ideas as well as the simplicity and practicality in which they are grounded. As new. Unread. From my smoke-free collection. Ships in well-padded box..
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- Marvin Minkler Modern First Editions (US)
- Inventario del vendedor #
- 5377
- Título
- Scott Nearing: The Making of a Homesteader
- Autor
- Saltmarsh, John A
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Nuevo As New
- Estado de la sobrecubierta
- As New
- Edición
- 1st Edition
- ISBN 10
- 1890132217
- ISBN 13
- 9781890132217
- Editorial
- Chelsea Green Publishing Company
- Lugar de publicación
- White River Junction, Vermont
- Fecha de publicación
- 1998
- Palabras clave
- SCOTT NEARING, RADICALS
Términos de venta
Marvin Minkler Modern First Editions
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Marvin Minkler Modern First Editions
Miembro de Biblio desde 2012
St Johnsbury, Vermont
Sobre Marvin Minkler Modern First Editions
Marvin Minkler Modern First Editions Over 5,000 Fine Books for the Discerning Reader and/or Collector
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...