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Thomas Jefferson's Cook Book
de [Jefferson, Thomas]; Kimball, Marie Goebel [Marie Goebel Kimball (1889-1955)]
- Usado
- Tapa dura
- Estado
- Ver descripción
- Librería
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Alfred, Maine, United States
Formas de pago aceptadas
Sobre este artículo
Richmond: Garrett & Massie Publishers, 1938. Octavo, [4], 111 pages. FIRST EDITION. A study of the culinary preferences of the first President. The recipes found here include some brought back to the states from France by Jefferson, as well as others from cookbook authors of the time. Craig Claiborne called this book, "The most comprehensive work yet compiled on Thomas Jefferson's gastronomic adventures." And from the introduction to a later edition: "This collection of recipes for delicious puddings, creams, cakes, ices, meats, fish, sauces, and soups is both informative and inspiring. Kimball has fully adapted each recipe to practical modern use by reducing the enormous proportions of the eighteenth-century kitchen to today's more familiar servings." Some light age-toning throughout; ownership signature to free front endpaper. Publisher's orange cloth with some light soiling. Blue-green dust jacket with some light spotting and edge wear. Overall, near very good. [Axford 391].
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink
(US)
- Inventario del vendedor #
- 6976
- Título
- Thomas Jefferson's Cook Book
- Autor
- [Jefferson, Thomas]; Kimball, Marie Goebel [Marie Goebel Kimball (1889-1955)]
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- Editorial
- Garrett & Massie Publishers
- Lugar de publicación
- Richmond
- Fecha de publicación
- 1938
- Peso
- 0.00 libras
- Palabras clave
- cookbook, american cookbook, colonial cookbook, federal cookbook, presidential cookbook, presidents, Virginia cookbook, xmas21
Términos de venta
Rabelais - Fine Books on Food & Drink
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Miembro de Biblio desde 2006
Alfred, Maine
Sobre Rabelais - Fine Books on Food & Drink
Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
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