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Three Hundred & Sixty-Six Dinners
de Nicol, Mary E
- Usado
- First
- Estado
- Ver descripción
- Librería
-
Melbourne, Victoria, Australia
Formas de pago aceptadas
Sobre este artículo
New York: G P Putnam's Sons, 1892. Second-hand hardcover.
Nicol, Mary E. Three Hundred & Sixty-Six Dinners. [FIRST EDITION] G P Putnam's Sons: New York, 1892. 8vo (155x110mm) qtr bnd red cloth, white cloth bds, gilt titled & decorated, t.e gilt, fore-edge deckled [4],vii,[1],186,[6]pp. Owner name to fpd;
NICOL, Mary E.
Three Hundred & Sixty-Six Dinners
New York and London : G P Putnam's Sons, 1892. First edition. Printed by The Knickerbocker Press, New York.
Octavo (155x110mm) quarter bound red cloth, white cloth boards, stamped gilt titles and decoration of a boar's head to upper board, top edges gilt, deckle fore-edge, heavy cream paper, horizontal chain lines [4],vii,[1],186,[6]pp. Owner name "Maude Fortescue 57 Fifth Avenue New York" in ink to front paste down; notes of the 'good' bills of fare in ink to the endpapers; boards edges faintly worn, lightly soiled
There is a suggested menu for each day of the year including the 29th February. Each menu begins with a quote, is seasonal and usually includes a soup, several meat or game courses with accompanying vegetables and a dessert; not simple meals.
Maude Fortescue was the daughter of Robert B Roosevelt the American politician, sportsman, author and diplomat, and uncle of President Theodore Roosevelt.
A lovely copy.
§ OCLC records no holdings outside the North America, Ireland, Germany or the United Kingdom
§ Bitting p.343; Driver 766.1; Axford p.392; Not in Cagle and Stafford.
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Detalles
- Librería
- Books for Cooks
(AU)
- Inventario del vendedor #
- 10558
- Título
- Three Hundred & Sixty-Six Dinners
- Autor
- Nicol, Mary E
- Formato/Encuadernación
- Second-hand hardcover
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- G P Putnam's Sons
- Lugar de publicación
- New York
- Fecha de publicación
- 1892
- Catálogos del vendedor
- Antiquarian & Facsimile;
Términos de venta
Books for Cooks
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Sobre el vendedor
Books for Cooks
Miembro de Biblio desde 2018
Melbourne, Victoria
Sobre Books for Cooks
Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- G
- Good describes the average used and worn book that has all pages or leaves present. Any defects must be noted. (as defined by AB...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- BDS
- Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
