The UCSD Healthy Diet for Diabeties : A Comprehensive Nutritional Guide & Cookbook

New York, NY, U.S.A.: Houghton Mifflin Company, 1990. Hard Cover. As New/As New. First Edition. 8vo - over 7¾" - 9¾" tall. ISBN:039549477x. From the University of California, San Diego, School of Medicine The UCSD Healthy Diet for Diabeties. A Comprehens ive Nutritional Guide & Cookbook with over 200 gourmet kitchen-tested recipes from around the world. By Susan Algert, M.S., R.D.; Barbara Grasse, R.D., C.D.E.; Annie Durning, M.S., R.D. The recipes, s elected from cuisines from around the world, have been designed to meet the most demanding gourmet tastes as well as the necessary medical standards; more than a third can be prepared in 30 minutes or less, many of them in a microwave. Every recipe is accompanied by a complete nutritional analysis. Here, too, are menus for entertaining and advice on maintaining nutritional requirements when dini ng out, as well as recipes for the diabetic child..