Variety Meats (The Good Cook Techniques & Recipes Series) de Editors of Time-Life Books; Tom Belshaw [Photographer] - 1982-01-01

Variety Meats

Usado

Estado

Used - Very Good

ISBN 10 / ISBN 13

Cantidad disponible

Librería

Better World Books

Reno, Nevada, United States

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EUR 5.62

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Descripción:

Time-Life, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Precio

EUR 5.62

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Variety Meats

de Editors of Time-Life Books

Usado
Bien
Tapa dura

Estado

Usado - Bien

Encuadernación

Hardcover

ISBN 10 / ISBN 13

Cantidad disponible

Librería

ThriftBooks

Seattle, Washington, United States

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EUR 5.63

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Descripción:

Time-Life, Incorporated, 1982. Hardcover. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

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EUR 5.63

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Variety Meats

Usado

Estado

Used - Good

ISBN 10 / ISBN 13

Cantidad disponible

Librería

Better World Books

Mishawaka, Indiana, United States

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EUR 6.92

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Descripción:

Time-Life, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

Precio

EUR 6.92

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Variety Meats (The Good Cook Techniques & Recipes Series)

de Editors of Time-Life Books

Usado

Estado

Used - Very Good

ISBN 10 / ISBN 13

Cantidad disponible

Librería

Wonder Book

Frederick, Maryland, United States

Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.

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EUR 5.04

EUR 3.99 enviando a

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Descripción:

Time-Life Books. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Precio

EUR 5.04

EUR 3.99 enviando a

Variety Meats (The Good Cook Techniques & Recipes Series)

de Editors of Time-Life Books

Usado
Bien
Tapa dura

Estado

Usado - Bien

Encuadernación

Hardcover

ISBN 10 / ISBN 13

Cantidad disponible

Librería

Once Upon a Time Books

Springdale, Arkansas, United States

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EUR 5.65

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Descripción:

Time-Life Books, 1982T. hardcover. Good. 0.7000 in x 10.7000 in x 9.2000 in. This is a used book in good condition and may show some signs of use or wear .

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EUR 5.65

EUR 3.95 enviando a

Variety Meats (The Good Cook Techniques & Recipes Series) Editors of Time-Life Books and Tom

de Variety Meats (The Good Cook Techniques & Recipes Series) Editors of Time-Life Books and Tom Belshaw Belshaw

Usado
Aceptable

Estado

Usado - Aceptable

ISBN 10 / ISBN 13

Cantidad disponible

Librería

BIBLIOTEKA2010

Jacksonville, Florida, United States

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EUR 5.60

EUR 4.95 enviando a

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Descripción:

Fine. NEW

Precio

EUR 5.60

EUR 4.95 enviando a

Variety Meats

de Time-Life Books

Usado
Tapa dura

Estado

Usado - Very good. No dust jacket.

Encuadernación

Hardcover

ISBN 10 / ISBN 13

Cantidad disponible

Librería

2Vbooks

Derwood, Maryland, United States

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Precio

EUR 6.40

EUR 4.99 enviando a

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Descripción:

Time Life Medical. 1982. Hard cover. Very good. No dust jacket.. 176 p. Good Cook, Techniques & Recipes. Audience: General/trade. . No previous owner's name .

Precio

EUR 6.40

EUR 4.99 enviando a

Variety Meats (The Good Cook Techniques & Recipes Series)

de Editors of Time-Life Books

Usado

Estado

Used - Good

ISBN 10 / ISBN 13

Cantidad disponible

Librería

Wonder Book

Frederick, Maryland, United States

Este vendedor ha conseguido 4 de las cinco estrellas otorgadas por los compradores de Biblio.

Precio

EUR 10.43

EUR 3.99 enviando a

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Descripción:

Time-Life Books. Used - Good. Good condition. (Meat, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Precio

EUR 10.43

EUR 3.99 enviando a

Variety Meats (The Good Cook Techniques & Recipes Series)

de Editors of Time-Life Books; Tom Belshaw [Photographer]

Nuevo
Tapa dura

Estado

Nuevo

Encuadernación

Hardcover

ISBN 10 / ISBN 13

Cantidad disponible

Librería

GridFreed LLC

San Diego, California, United States

Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.

Precio

EUR 14.68

EUR 5.45 enviando a

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Descripción:

Time-Life Books, 1982-12-01. Hardcover. New. In shrink wrap.

Precio

EUR 14.68

EUR 5.45 enviando a

Variety Meats (The Good Cook Techniques & Recipes Series)

de Editors of Time-Life Books; Tom Belshaw [Photographer]

Nuevo
Tapa dura

Estado

Nuevo

Encuadernación

Hardcover

ISBN 10 / ISBN 13

Cantidad disponible

Librería

GridFreed LLC

San Diego, California, United States