The World Encyclopedia of Meat, Game and Poultry : Everything You Need to Know about Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats, As Well As Exotic Meats Such As Ostrich and Kangaroo
de Lucy Knox; Keith Richmond
- Usado
- good
- Tapa dura
- Estado
- Good
- ISBN 10
- 0857238175
- ISBN 13
- 9780857238177
- Librería
-
Seattle, Washington, United States
Formas de pago aceptadas
Sobre este artículo
Anness Publishing, 2016. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Detalles
- Librería
- ThriftBooks (US)
- Inventario del vendedor #
- G0857238175I3N00
- Título
- The World Encyclopedia of Meat, Game and Poultry : Everything You Need to Know about Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats, As Well As Exotic Meats Such As Ostrich and Kangaroo
- Autor
- Lucy Knox; Keith Richmond
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Good
- Cantidad disponible
- 1
- ISBN 10
- 0857238175
- ISBN 13
- 9780857238177
- Editorial
- Anness Publishing
- Fecha de publicación
- 2016
Términos de venta
ThriftBooks
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Sobre el vendedor
ThriftBooks
Miembro de Biblio desde 2018
Seattle, Washington
Sobre ThriftBooks
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