An Introduction To Food Colloids
de Dickinson, Eric
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An Introduction to Food Colloids
de Dickinson, Eric
- Estado
- Usado - Acceptable
- Published
- 1992
- Encuadernación
- Hardcover
- ISBN
- 9780198552246
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 146.01
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Descripción:
Oxford University Press, USA, 1992. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 146.01
