Cuisines Of the Eastern World

New York: Golden, 1967. Hardcover. Very Good/Very Good. Very good in very good dustwrapper. Some wear, Ex-library copy with expected markings and stampings. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.

Golden, 1967-01-01. Hardcover. Good. 11x8x0. Slight edge wear. No dust jacket.

Golden Press. Used - Acceptable. Acceptable condition. Former Library book. (Asian cooking) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.

Golden. Used - Good. Good condition. Good dust jacket. In protective mylar cover.

Golden, 1967. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Golden Press- Hardcover/pub. 1967. 192 pages. Has very slightly bumped bottom corners only at front tips, otherwise near fine condition.. Very Good.

Golden Press, 1967. Hardcover. Good. 11x8x0. Hardback with dust jacket in good condition. Dust jacket has a few tears in it.

Golden Press -, 1967. Hardcover/pub.1967/Gd. condition/192 pages - Great foods from 24 countries of Asia and the Pacific, with 261 recipes. [AE927452]. Hard Cover. Good.