French Cooking
de Books, Crescent
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French Cooking : Traditional Recipes for the Contemporary Cook
de Crescent Books
- Estado
- Usado - Very Good
- Estado de la sobrecubierta
- Very Good
- Edición
- First Edition
- Published
- 1992
- Encuadernación
- Hardcover
- ISBN
- 9780517066003
- Cantidad disponible
- 1
- Librería
-
Newport, Washington, USA
- Precio
-
EUR 6.84
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Descripción:
New York: Crescent, 1992. First Edition. Hardcover. Very Good/Very Good. 4to - over 9?" - 12" tall. Type: Hardback First Edition, Hardcover Book in Near Fine Condition with a Very Good Dst Jacket. Bright and colorful laminated binding is clean and unmarked with gentle bump to lower corners, red remainder dot on top edge of text block, Internals… Saber más sobre este artículo Precio
EUR 6.84
French Cooking : Traditional Recipes for the Contemporary Cook
de Crescent Books
- Estado
- Used - Good
- ISBN
- 9780517066003
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, USA
- Precio
-
EUR 10.34
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Descripción:
Crescent. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Precio
EUR 10.34
French Cooking : Traditional Recipes for the Contemporary Cook
de Crescent Books
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- ISBN
- 9780517066003
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
-
EUR 42.28
Mostrar detalles
Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 42.28
