How To Stir-Fry
de Cook, S
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How to Stir-Fry : An Illustrated Step-by-Step Guide to Adapting a Chinese Technique
de Cook's Illustrated; Bishop, Jack; Magazine, Editors of Cook's Illustrated
- Estado
- Usado - Good
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 8.51
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Descripción:
America's Test Kitchen, 1997. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 8.51
How to Stir-Fry: An Illustrated Step-By-Step Guide to Adapting a Chinese Technique to an American Kitchen
de Cook's Illustrated Magazine
- Estado
- Usado - Good
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 8.51
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Descripción:
Boston Common Press, 1997. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Precio
EUR 8.51
How to Stir-Fry
de Cook's Illustrated Magazine (Editor)
- Estado
- Usado - Near Fine
- Estado de la sobrecubierta
- No Jacket
- Edición
- First edition
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
LEXINGTON, Massachusetts, USA
- Precio
-
EUR 28.43
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Descripción:
Boston: Boston Common Press, 1997. First edition. Hardcover. Near Fine/No Jacket. No dust jacket, as issued. Hardcover. Clean, tight, unmarked. Appears to be unused with light rubbing from shelving. ... Boards . ISBN: 0936184183. Catalogs: Cookbooks. Precio
EUR 28.43
How to Stir-Fry : An Illustrated Step-by-Step Guide to Adapting a Chinese Technique
de Cook's Illustrated; Bishop, Jack; Magazine, Editors of Cook's Illustrated
- Estado
- Usado - Good
- Published
- 1997
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, USA
- Precio
-
EUR 8.51
Mostrar detalles
Descripción:
America's Test Kitchen, 1997. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or… Saber más sobre este artículo Precio
EUR 8.51
How to Stir-Fry : An Illustrated Step-by-Step Guide to Adapting a Chinese Technique
- Estado
- Used - Good
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
Mishawaka, Indiana, USA
- Precio
-
EUR 6.72
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Descripción:
America's Test Kitchen. Used - Good. Used book that is in clean, average condition without any missing pages. Precio
EUR 6.72
How to Stir-Fry
de Cook's Illustrated
- Estado
- UsedGood
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
RALEIGH, North Carolina, USA
- Precio
-
EUR 9.41
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Descripción:
UsedGood. Great Binding. Pages are clean. Dog-Eared Books is a small, women owned and operated business. Precio
EUR 9.41
How to Stir-Fry
de Cook's Illustrated; Bishop, Jack; Magazine, Editors of Cook's Illustrated; Burgoyne, John [Illustrator]; Kimball, Christopher P. [Introduction];
- Estado
- New
- Published
- 1997-01-01
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
San Diego, California, USA
- Precio
-
EUR 99.48
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Descripción:
Boston Common Pr, 1997-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Precio
EUR 99.48
How to Stir-Fry
de Cook's Illustrated
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- ISBN
- 9780936184180
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
-
EUR 39.51
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Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 39.51