Mastering the Art Of French Cooking - Volume Two
de Child, Julia and Beck, Simone
Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).
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Mastering the Art of French Cooking (in 2 Vols. -- Both Volumes True 1st Editions, Vol. II Signed)
de Simone Beck and Julia Child
- Estado
- Usado - Very Good +
- Estado de la sobrecubierta
- Very Good +
- Published
- 1961
- Encuadernación
- Decorative Cloth
- Cantidad disponible
- 1
- Librería
-
Waccabuc, New York, USA
- Precio
-
EUR 4,670.00
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Descripción:
New York: Alfred A. Knopf, 1961. Decorative Cloth. Very Good +/Very Good +. Paul Child. The 1961 AND the 1970 stated 1st editions. WARMLY INSCRIBED TO BOOT BY AUTHOR SIMONE BECK along the half-title of Vol. II. Both volumes clean and tight and at least VG+. Vol. II also includes a crisp, price-intact, VG+ dustjacket, with a couple… Saber más sobre este artículo Precio
EUR 4,670.00
Mastering the Art of French Cooking (volume two only)
de Child, Julia and Simone Beck
- Estado
- Usado
- Published
- 1970
- Cantidad disponible
- 1
- Librería
-
Alfred, Maine, USA
- Precio
-
EUR 140.10
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Descripción:
New York: Alfred A. Knopf, 1970. Quarto, 555, liv pages. FIRST EDITION, first printing of the second volume of Julia Child's classic work, published nine years after the first volume. For this second work, Julia was joined by Simone Beck only. The book is in very good condition, in original publisher's cloth. The dust jacket has some age-toning to… Saber más sobre este artículo Precio
EUR 140.10
Mastering the Art of French Cooking; Volume Two
de Child,Julia and Simone Beck
- Estado
- Usado - vg/vg
- Edición
- eleventh printing
- Published
- 1977
- Encuadernación
- Hard Cover
- Cantidad disponible
- 1
- Librería
-
St. Paul, Minnesota, USA
- Precio
-
EUR 51.37
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Descripción:
New York: Knopf, 1977. eleventh printing. Hard Cover. vg/vg. Very nice copy in dust jacket. Jacket has a two inch closed tear to front and some chipping of dj at top of spine. Precio
EUR 51.37
Mastering the Art of French Cooking: Volume II
de Child, Julia and Simone Beck
- Estado
- Usado - Very Good
- Edición
- Later printing
- Published
- 2010
- Encuadernación
- Paperback
- ISBN
- 9780141048420
- Cantidad disponible
- 1
- Librería
-
Montmorillon, FRA
- Precio
-
EUR 29.72
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Descripción:
London: Penguin Books, 2010. Later printing. Paperback. Very Good. 7th printing of this trade paperback edition. Pp 721. A clean, unmarked copy in printed wrappers
Precio
EUR 29.72
Mastering the Art of French Cooking: Volume Two.
de CHILD, Julia and BECK, Simone.
- Estado
- Usado - Fine in Fine dust jacket
- Published
- 2019
- Encuadernación
- Hardcover
- ISBN
- 9780394401522
- Cantidad disponible
- 1
- Librería
-
Springfield, Massachusetts, USA
- Precio
-
EUR 70.05
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Descripción:
NY:: Knopf,. Fine in Fine dust jacket. 2019. Hardcover. 0394401522 . Volume Two only. Fortieth printing (revised). Fine in a fine dust jacket. . Precio
EUR 70.05
Mastering the Art of French Cooking
de Child, Julia & Simone Beck
- Estado
- Usado - Fine
- Estado de la sobrecubierta
- Fine
- Edición
- Reprint
- Published
- 2009
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
SANTA BARBARA, California, USA
- Precio
-
EUR 33.62
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Descripción:
New York: Alfred A Knopf, 2009. 40th Anniversary edition first published in 1961. This one has a wrap-around band with Meryl Streep photograph as Julia as a movie tie-in. Same jacket as first edition with a new introduction by Julia written circa 2001. No markings, clean and tight. Crisp and as new. Appears unread… Saber más sobre este artículo Precio
EUR 33.62
Mastering The Art Of French Cooking: Volume 2
de Simone Beck & Julia Child
- Estado
- Usado - Very Good
- Published
- 1978
- Encuadernación
- Paperback
- ISBN
- 9780140462210
- Cantidad disponible
- 1
- Librería
-
Dalton Gardens, Idaho, USA
- Precio
-
EUR 46.70
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Descripción:
Penguin Books, Ltd. Light Shelf Wear On The Covers, Pages Are Very Clean And Binding Is Quite Good, "It Will Gladden The Heart Of All Good Cooks. An Alchemist's Stone Which Enables Any Cook To Turn Base Ingredients To Gold." . Very Good. Paperback. 1978. Precio
EUR 46.70
Mastering the Art of French Cooking: Volume Two
de Child, Julia & Simone Beck
- Estado
- Usado - vg-
- Estado de la sobrecubierta
- NO
- Published
- 1970
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Bethlehem, Pennsylvania, USA
- Precio
-
EUR 17.98
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Descripción:
Knopf. 1970. vg-. Hardcover. 9.25" tall; 624pp; white cover with fleur de lys pattern & blue title bands front & spine; b/w drawings; dyed top edge has a few faded spots; a bit of discoloration to cover; light soiling to edges . Precio
EUR 17.98
