Modern Classics Book 1

Harper Collins Australia Pty Ltd, Pymble, NSW, 2002. 1st Edition. Soft cover. Very Good. 2nd Printing. 192 pages. This book is in very good or better condition. It has no tears to the pages and no pages are missing from the book. The spine of the book is in strong condition. The front cover has… Saber más sobre este artículo

In good condition - has markings from use - due to differing weights in books, postage maybe adjusted at checkout. In Modern Classics, Australia's best-selling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic. Coleslaw… Saber más sobre este artículo

HarperCollins, Sydney, 2002. First Edition. Softcover. Very Good Condition/No Dust Jacket. Illustrator: con poulos – photography. a very good copy, there is no damage to the book itself, or to the cover with fold over flaps. Content cooking redefined with modern ingredients, Outlook and style. the humble sausage roll, Chinese roast duck, short order… Saber más sobre este artículo

New York USA: HarperCollinsPublishers, 2002 192 pages with colour photographs. The cover is a little worn. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.. Paper Back. Very Good. Size E: 8"-9" Tall (204-227mm).

HarperCollins Publishers, 2002. Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read… Saber más sobre este artículo

paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.