The Complete Guide To the Art Of Modern Cookery
de Escoffier, Auguste
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The Complete Guide to the Art of Modern Cookery
de Escoffier, Auguste
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Very Good
- Edición
- REPRINT
- Published
- 1983
- Encuadernación
- Hardcover
- ISBN
- 9780434239016
- Cantidad disponible
- 1
- Librería
-
Havant, Hampshire, GBR
- Precio
-
EUR 65.42
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Descripción:
Heinemann Ltd, Virtue and Company Limited, 1983. REPRINT . Hardcover. Good/Very Good. Wrapper is in a protective plastic. Wrapper is lightly rubbed and lightly marked, boards lightly marked, ink inscription to front free endpaper, Virtue and Company Limited slip over Heinemann Ltd on title page. Clean throughout. Good.
Precio
EUR 65.42
Complete Guide to the Art of Modern Cookery
de Escoffier, Auguste
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Good
- Edición
- Reprint
- Published
- 1986
- Encuadernación
- Hardcover
- ISBN
- 9780434239016
- Cantidad disponible
- 1
- Librería
-
Reading, GBR
- Precio
-
EUR 594.70
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Descripción:
London: Heinemann, 1986. Book. Good. Hardcover. Reprint. 8vo - over 7¾" - 9¾" tall. 646 pages. Here, for the first time, is presented to the English-speaking public the entire translation of Auguste Escoffier's masterpiece 'Le Guide Culinaire'. Its basic principles are as valid today as when it was first published in 1903.. Precio
EUR 594.70
The Complete Guide to the Art of Modern Cookery
de Escoffier, Auguste
- Estado
- Usado - Very Good
- Published
- 15/05/1995 00:00:01
- Encuadernación
- Paperback
- ISBN
- 9780749319564
- Cantidad disponible
- 1
- Librería
-
Thetford, Norfolk, GBR
- Precio
-
EUR 18.25
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Descripción:
Mandarin, 15/05/1995 00:00:01. paperback. Very Good. 5.1961 in x 19.7850 in x 12.7903 in. Precio
EUR 18.25
The Complete Guide to the Art of Modern Cookery. Le Guide Culinaire
de Escoffier, Auguste. Translated by Cracknell, H L and Kaufmann, R J
- Estado
- Usado - Good
- Estado de la sobrecubierta
- No Dust Jacket
- Edición
- Reprint
- Published
- 1995
- Encuadernación
- Soft cover
- ISBN
- 9780749319564
- Cantidad disponible
- 1
- Librería
-
Rotherfield, East Sussex, GBR
- Precio
-
EUR 44.60
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Descripción:
London: Mandarin Paperbacks, 1995. Reprint. Soft cover. Good/No Dust Jacket. Octavo. Type: Book Upper board grubby, otherwise very good. Internally fine. Precio
EUR 44.60
The Complete Guide to the Art of Modern Cookery
de Escoffier, Auguste
- Estado
- Usado - Good
- Published
- 1979-10-22
- Encuadernación
- Hardcover
- ISBN
- 9781403948861
- Cantidad disponible
- 1
- Librería
-
Doncaster, South Yorkshire, GBR
- Precio
-
EUR 23.00
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Descripción:
Butterworth-Heinemann Ltd, 1979-10-22. hardcover. Good. 15x12x2. Book is in good condition. Slight discolouration to the pages. Previous owner's name is written on the front flyleaf. Unclipped dust jacket. Precio
EUR 23.00
