Today's Gourmet

From back cover: "Jacques Pepin, world-renowed chef, author and host of the National Public Television series Today's Gourmet, offers readers a modern approach to classic cooking for today's health-conscious gourmet." The book has menus and recipes. Very Good condition. Very light soiling on closed book page edges. Very minimal edge/corner wear except front cover has a barely noticeable soft crease at… Saber más sobre este artículo

KQED Inc., 1991. 1st Edition . Soft cover. Fine/No Jacket issued. Signed on book plate.

Bay Soma Publishing. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

London, UK: BBC Books, 1993. Second-hand softcover. Pepin, Jaques. Todays Gourmet: light & healthy cooking for the 1990s. BBC Books: London, UK 1993. 4to sm SC 160pp. VG/-

Bay Soma Publishing. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

KQED, Inc., 1991. Stated first edition, second printing; signed, inscribed and dated by author at the Title page; luncheon menu from Nob Hill Restaurant laid in at the Title page; cover faintly rubbed/bumped, very faintly soiled, spine ends very lightly rubbed, front flap slightly bowed at the bottom corner; edges very lightly rubbed/bumped, very faintly soiled; interior faintly age-toned at… Saber más sobre este artículo

Bay Soma Publishing. Used - Good. Used book that is in clean, average condition without any missing pages.

Bay Books. Used - Good. . Former Library book.. All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.

Kqed Books, August 1994. Trade . Very Good. Very Good Softcover. Light soiling and shelfwear to covers. Pages clean and tight in binding. Pictures available upon request. A locally owned, independent book shop since 1984.

[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: KQED Inc. Pub Date: 1/1/1991 Binding: Paperback Pages: 175

U.S.A.: KQED Inc.. Fine. 1991. Glossy Soft Cover. 0912333073 175pp including nutrition information, nutritional charts, and index Colorful photographs Step-by-step directions A modern approach to classic cooking for today's health-conscious gourmet .

KQED. Very Good. 1991. Soft Cover. (B285) .

Paperback. Very Good.

KQED. Good. 1991. Soft Cover. (O381) .

BBC Worldwide. Used - Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

KQED Inc., 1991. 1st Edition. . Soft cover. New. STORED NEW

BBC Books, 1993-06-17. Paperback. Very Good. Book is in very good condition. All pages are intact and unmarked.

San Francisco, California, U.S.A.: Kqed. Very Clean Neat Book. "Jacques Pepin, World Renowned Chef, Author And Host Of The National Public Television Series Today's Gourmet, Offers Readers A Modern Approach To Classic Cooking For Today's Health Conscious Gourmet." . Very Good. Paperback. 1991.

Bay Soma Publishing. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Bay Soma Publishing. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.