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Made in Morocco: A Journey of Exotic Tastes & Places
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Made in Morocco: A Journey of Exotic Tastes & Places Tapa blanda - 2005

de Julie Le Clerc; John Bougen

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Resumen

Middle Eastern food, with its emphasis on slowly cooked meats and interesting grains and vegetable dishes, is now very popular all around the world. In the new global market, these ingredients are no longer considered exotic but are readily available.

Julie Le Clerc and John Bougen spent three months in the Middle East cooking, researching and photographing on location. The food is very authentic, but still retains Julie Le Clerc’s signature combination of style, flavour and simplicity.

Información de la editorial

Julie Le Clerc is a chef, food writer, stylist, teacher and consultant, and the author of six best-selling cookbooks, Simple Café Food, More Simple Café Food, Vineyards of New Zealand Cookbook, Little Café Cakes (shortlisted for two international awards), Simple Deli Food, café@home and feast@home. She is also co-author of the beautiful travel cookbook, Made in Morocco. She has a strong presence in the print media, was the food editor of Sunday Life Magazine in Australia, and is now the food editor for Viva (NZ Herald). Julie is also a staff writer for Cuisine.

Julie Le Clerc has had an eventful culinary career as a chef that includes boutique catering, establishing and operating several successful cafés, and cooking in private homes in Europe.


John Bougen is a successful property developer. James Irving is his cousin and has been in the travel business for 24 years.

Primera línea

OF ALL THE CITIES IN MOROCCO, Casablanca is the best known, thanks almost entirely to being immortalised as an exotic colonial outpost in the Hollywood movie of the same name.

Detalles

  • Título Made in Morocco: A Journey of Exotic Tastes & Places
  • Autor Julie Le Clerc; John Bougen
  • Encuadernación Tapa blanda
  • Edición First Edition
  • Páginas 196
  • Volúmenes 1
  • Idioma ENG
  • Editorial Penguin Putnam, New Zealand
  • Fecha de publicación December 28, 2005
  • Ilustrado
  • ISBN 9780143019428 / 0143019422
  • Peso 2.08 libras (0.94 kg)
  • Dimensiones 11.54 x 8.46 x 0.6 pulgadas (29.31 x 21.49 x 1.52 cm)
  • Época de 18 a UP años
  • Cursos 13 - UP
  • Library of Congress subjects Cookery, Moroccan, Morocco - Description and travel
  • Dewey Decimal Code 641.596

Acerca del autor

Julie Le Clerc is a chef, food writer, stylist, teacher and consultant, and the author of six best-selling cookbooks, Simple Cafe Food, More Simple Cafe Food, Vineyards of New Zealand Cookbook, Little Cafe Cakes (shortlisted for two international awards), Simple Deli Food, cafe@home and feast@home. She is also co-author of the beautiful travel cookbook, Made in Morocco. She has a strong presence in the print media, was the food editor of Sunday Life Magazine in Australia, and is now the food editor for Viva (NZ Herald). Julie is also a staff writer for Cuisine.

Julie Le Clerc has had an eventful culinary career as a chef that includes boutique catering, establishing and operating several successful cafes, and cooking in private homes in Europe.
John Bougen is a successful property developer. James Irving is his cousin and has been in the travel business for 24 years."

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Made in Morocco: a Journey of Exotic Tastes and Places

Made in Morocco: a Journey of Exotic Tastes and Places

de Le Clerc, Julie

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Made in Morocco: A Journey of Exotic Tastes and Places
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Made in Morocco: A Journey of Exotic Tastes and Places

de Le Clerc, Julie

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Made in Morocco: A Journey of Exotic Tastes and Places
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Made in Morocco: A Journey of Exotic Tastes and Places

de Le Clerc, Julie

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Penguin. Paperback. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 07/28/2005
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Made in Morocco : A Journey of Exotic Tastes and Places
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Made in Morocco : A Journey of Exotic Tastes and Places

de Bougen, John, Le Clerc, Julie

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Made in Morocco
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Made in Morocco

de Le Clerc, Julie

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Penguin Publishing Group, 2005. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Made in Morocco : A Journey of Exotic Tastes and Places

Made in Morocco : A Journey of Exotic Tastes and Places

de John Bougen; Julie Le Clerc

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Made in Morocco
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Made in Morocco

de Le Clerc, Julie

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Paperback
ISBN 10 / ISBN 13
9780143019428 / 0143019422
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Made in Morocco: a Journey of Exotic Tastes and Places

de Julie Le Clerc, John Bougen,

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Penguin. Fine. 2005. First Edition. Softcover. 0143019422 . Tight unmarked book in barely rubbed covers. ; 23.1 x 1.4 x 29.1 cm ; 192 pages .
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Made in Morocco: A Journey of Exotic Tastes and Places

de Le Clerc, Julie and

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Auckland: Penguin, 2004. Book. Illus. by Bougen, John - Photographs. As New. Paperback. First Edition. 4to - over 9¾" - 12" tall. 196 pages. This book will take you on a journey of visual and sensual pleasure. Perfumed chicken and seven vegetables has to be on the menu for any dinner party..
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