The Babette Hayes Australian Cookbook Tapa blanda - 1978

Australia: Budget Books, 1978. 177 pgs. Illustrated; Vintage 1978; Scarce.. Oversized Soft Cover. Very Good.

Budgety Books, 1978 Book. Very Good-Very Good (+) Book. Soft cover. 2nd Edition. 4to - over 9¾ - 12" tall. Secure binding with clean pages and a lightly rubbed cover. 173 pages plus index. Softcover cookbook. .

Australia: Budget Books - Hamlyn Publishing, 1978. Book. Very Good. Soft cover. Second Edition. 4to. 173 pp. Please note, this is a very heavy book and, depending where in the world you are, the shipping might be higher than normal. Light edge and corner wear with a faintly creased spine; no interior markings. Illustrated with black and white drawings and colour photographs. The Chapters are: Family Fare: Soups; Open Tarts - Eggs and Savoury Dishes; Rice and Pasta; Fish; Beef; Veal; Lamb; Pork; Poultry; Vegetables; Salads; Sauces; Desserts. Barbeque Cooking: Barbecued Meals; Building Your Fire; Soups; Fish; Meat; Poultry; Barbecued Vegetables; Salads; Barbecued Fruits and Desserts; Sauces Pickles and Chutneys; Drinks. Party Fare: Entertaining in Australia; Formal and Informal Luncheons; Cocktail Parties; Wine Tastings; Buffets - Luncheons - Suppers - Dinners - Fondue Parties - The Cold Buffet - The Smorgasbord - Afternoon Tea; The Dinner Party - The Small Dinner; The Large Formal Dinner;… Leer más