Descripción:
Hardback. Very Good.
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Feast: A History of Grand Eating Tapa dura - 2002
de Thomas Strong; Roy C. Strong
Primera línea
THE MOST NOTORIOUS description of a feast ever written comes in what survives of a first-century satire, Petronius' Satyricon The host is a former slave, profiteer, food speculator, braggart, drunkard and wife-beater called Trimalchio.
Detalles
- Título Feast: A History of Grand Eating
- Autor Thomas Strong; Roy C. Strong
- Encuadernación Tapa dura
- Edición First Edition
- Páginas 349
- Volúmenes 1
- Idioma ENG
- Editorial Jonathan Cape, London
- Fecha de publicación 2002
- Ilustrado Sí
- ISBN 9780224061384 / 0224061380
- Peso 1.25 libras (0.57 kg)
- Library of Congress subjects Food habits - History, Dinners and dining - History
- Número de catálogo de la Librería del Congreso de EEUU 2004303672
- Dewey Decimal Code 394.120
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Jonathan Cape Ltd, 2002. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,800grams, ISBN:9780224061384
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Feast: A History of Grand Eating
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Jonathan Cape. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Feast: A History of Grand Eating
de Roy Strong
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- ISBN 10 / ISBN 13
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London, Greater London, United Kingdom
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EUR 4.20EUR 13.22 enviando a USA
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Descripción:
Jonathan Cape. Hardcover. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Feast: A History of Grand Eating
de Roy Strong
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- ISBN 10 / ISBN 13
- 9780224061384 / 0224061380
- Cantidad disponible
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Milton Keynes , Buckinghamshire, United Kingdom
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EUR 4.32EUR 13.22 enviando a USA
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Jonathan Cape Ltd. Hardcover. Used; Very Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 10/03/2002
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Precio
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enviando a USA
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Feast : A History of Grand Eating
de Strong, Roy
- Usado
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- ISBN 10 / ISBN 13
- 9780224061384 / 0224061380
- Cantidad disponible
- 1
- Librería
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Dunfermline, Fife, United Kingdom
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EUR 5.70EUR 9.48 enviando a USA
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Descripción:
Penguin Random House. Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Precio
EUR 5.70
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enviando a USA
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Feast : A History of Grand Eating
de Strong, Roy
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9780224061384 / 0224061380
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- Precio
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EUR 6.06EUR 9.48 enviando a USA
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Descripción:
Penguin Random House. Used - Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Precio
EUR 6.06
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enviando a USA
Feast: A History of Grand Eating
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- Usado
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Descripción:
Jonathan Cape Ltd, 2002-10-03. hardcover. Very Good/Very Good Jacket. 9x6x1. Gift inscription by the author. Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Robust recyclable packaging.
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Feast: A History of Grand Eating
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Newport Coast, California, United States
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Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 38.95
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