Descripción:
University of Chicago Press, 2001. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy Tapa blanda - 2001
de Phyllis Pray Bober
Primera línea
FOR ALL LIVING CREATURES, including plants, drives to feed and to reproduce are inborn imperatives for survival not only of the self, but of the species.
Descripción de la solapa
Viewing cuisine through the dual lens of archaeology and art history, Phyllis Pray Bober uses "Art, Culture, and Cuisine" to take us on an elegant and entertaining tour through the early history of food and eating-from prehistoric dining habits through four great civilizations to the "Late Gothic International" period. Complete with menus and recipes for prehistoric, Mesopotamian, Egyptian, Greek, Roman, and Gothic repasts, "Art, Culture, and Cuisine" reveals cuisine and dining's place at the heart of the cultural, religious, and social activities that have shaped Western sensibilities.
Detalles
- Título Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
- Autor Phyllis Pray Bober
- Encuadernación Tapa blanda
- Páginas 462
- Volúmenes 1
- Idioma ENG
- Editorial University of Chicago Press, Chicago, Illinois, U.S.A
- Fecha de publicación June 1, 2001
- Ilustrado Sí
- Features Bibliography, Illustrated, Index, Table of Contents
- ISBN 9780226062549 / 0226062546
- Peso 1.84 libras (0.83 kg)
- Dimensiones 9.5 x 6.6 x 1.01 pulgadas (24.13 x 16.76 x 2.57 cm)
-
Temas
- Chronological Period: Ancient (To 499 A.D.)
- Chronological Period: Medieval (500-1453) Studies
- Library of Congress subjects Food - Social aspects, Food - History
- Número de catálogo de la Librería del Congreso de EEUU 98036867
- Dewey Decimal Code 641.013
Reseñas en medios
Citas
- New York Times, 08/05/2001, Page 24
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Bober, Phyllis Pray
- Usado
- Tapa blanda
- Estado
- Used: Good
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- 1
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- Paperback
- ISBN 10 / ISBN 13
- 9780226062549 / 0226062546
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HOUSTON, Texas, United States
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Descripción:
University of Chicago Press, 2001-06-01. 1. paperback. Used: Good.
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ART, CULTURE, AND CUISINE Ancient and Medieval Gastronomy
de Bober, Phyllis Pray
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- ISBN 10 / ISBN 13
- 9780226062549 / 0226062546
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Toronto, Ontario, Canada
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Descripción:
University of Chicago Press. Very Good. 2001. Paperback. 0226062546 . Scholar's bookplate to inner cover (Jenifer Neils). Some notes in pen to rear endpaper (bibliographical references to similar books). Faint shelfwear. ; In Art, Culture, and Cuisine, Phyllis Pray Bober examines cooking through an assortment of recipes as well as the dual lens of archaeology and art history. Believing that the unity of a culture extends across all forms of expression, Bober seeks to understand the minds and hearts of those who practiced cookery or consumed it as reflected in the visual art of the time. Bober draws on archaeology and art history to examine prehistoric eating customs in ancient Turkey; traditions of the great civilizations of Egypt, Mesopotamia, Greece, and Rome; and rituals of the Middle Ages. Both elegant and entertaining, Art, Culture, and Cuisine reveals cuisine and dining's place at the heart of cultural, religious, and social activities that have shaped Western sensibilities.;…
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Phyllis Pray Bober
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University of Chicago Press. Used - Very Good. 2001. paperback. Pap. Slight shelf wear. Else a bright, clean copy. Very Good. (Subject: Medieval & Renaissance).
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Art, Culture & Cuisine
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Melbourne, Victoria, Australia
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Descripción:
Chicago, USA: University of Chicago, 1999. Second-hand softcover. Bober, Phyllis Pray. Art, Culture & Cuisine: Ancient & Medieval Gastronomy. University of Chicago Press: Chicago, USA 1999. 4to SC 440pp. VG/-
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Bober, Phyllis Pray
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Newport Coast, California, United States
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Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Bober, Phyllis Pray
- Usado
- Tapa blanda
- Estado
- Used:Good
- Edición
- 1
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780226062549 / 0226062546
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
- Precio
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EUR 47.67Envío gratuito a USA
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Descripción:
University of Chicago Press, 2001-06-01. 1. paperback. Used:Good.
Precio
EUR 47.67
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Phyllis Pray Bober
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- 9780226062549 / 0226062546
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Exeter, Devon, United Kingdom
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Descripción:
Univ of Chicago Pr, 2001. Paperback. New. 462 pages. 9.00x6.50x1.00 inches.
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Art, Culture, and Cuisine: Ancient and Medieval Gastronomy
de Bober, Phyllis Pray
- Nuevo
- Tapa blanda
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- Nuevo
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780226062549 / 0226062546
- Cantidad disponible
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San Diego, California, United States
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Descripción:
University of Chicago Press, 2001-06-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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