What's Cooking?: Favorite Recipes from Around the World Tapa dura - 1981

Fine.

Little Brown & Company. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Little Brown & Company. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Boston & Toronto: Little Brown and Company. Fine in Fine dust jacket. 1981. First Edition. Hardcover. 0316352527 . 170 pp. An exceptional copy; clean, straight and bright in a like jacket - not price clipped. A collection of recipes from young people (16-20 something) who have either immigrated to the United States themselves, or who had family who immigrated. Each section is about 4 pages and has the country of origan, an introduction written by the contributor, followed a by and average of 3 recipes. Recipes cover a wide selection courses such as: Australia - Carpet Bag Steak, steak stuffed with oysters; China - Shrimp with Ketchup; Germany - Hot Potato Salad with Bacon; Jamaica -Coconut Rice with Peas; Puerto Rico - Banana Cake. The book seems to be written for the young or novice cook. The recipes are clearly written and 'Warnings" are added to entries that use deep frying and other forms of potential danger. ; 8vo .