Descripción:
Hardcover. Good. UK stocked, available immediately. Hardcover, published by Macdonals & Company in 1987. First UK edition. A little corner bumping, the front endpaper is corner clipped. The contents are unmarked otherwise. The unclipped dustjacket is in near very good condition, with a little top edge rubbing and fading to the spine. A nice bright copy. Illustrated.
Foto de archivo: la portada puede ser diferente
The Taste of Wine: The Art and Science of Wine Appreciation Tapa dura - 1987
de Emile Peynaud; Michael Schuster (Translator)
Primera línea
Definitions are unavoidable; each word needs its meaning explained, and its usage defined, so that a dictionary of technical terms becomes both a foundation and a safeguard.
Detalles
- Título The Taste of Wine: The Art and Science of Wine Appreciation
- Autor Emile Peynaud; Michael Schuster (Translator)
- Encuadernación Tapa dura
- Edición First English Ed
- Páginas 256
- Volúmenes 1
- Idioma ENG
- Editorial Trans-Atlantic Publications, London
- Fecha de publicación December 1987
- ISBN 9780356149110 / 0356149110
- Dewey Decimal Code 641.22
Más ejemplares
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Taste of Wine: Art and Science of Wine Appreciation
de Peynaud, Emile and Schuster, M.
- Usado
- Bien
- Tapa dura
- First
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780356149110 / 0356149110
- Cantidad disponible
- 1
- Librería
-
Norwich, Norfolk, United Kingdom
- Precio
-
EUR 36.01EUR 28.81¡Ahorra EUR 7.20!EUR 31.81 enviando a USA
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Precio
EUR 36.01EUR 28.81
¡Ahorra EUR 7.20
!
EUR 31.81
enviando a USA
Más fotos
The Taste of Wine: The Art and Science of Wine Appreciation
de Peynaud, Emile
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780356149110 / 0356149110
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 47.04Envío gratuito a USA
Mostrar detalles
Descripción:
Trans-Atlantic Publications, 1987. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket in good condition. Later printing. Shelf and handling wear to cover and binding, with general signs of previous use. CLEAN COVER AND CONTENT PAGES. New protective mylar applied to dust jacket before shipping. Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
Precio
EUR 47.04
Envío gratuito a USA
The Taste of Wine: The Art and Science of Wine Appreciation
de Peynaud, Emile
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780356149110 / 0356149110
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 71.61Envío gratuito a USA
Mostrar detalles
Descripción:
Trans-Atlantic Publications, 1987. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 71.61
Envío gratuito a USA
Foto de archivo: la portada puede ser diferente
The Taste of Wine: The Art and Science of Wine Appreciation
de Peynaud, Emile
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780356149110 / 0356149110
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
-
EUR 152.58Envío gratuito a USA
Mostrar detalles
Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 152.58
Envío gratuito a USA
