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Resumen
Finally—an updated, new edition of the beloved guide to bread baking
Amy's Bread is a legendary New York institution that serves some 50,000 customers every month and supplies bread to more than 300 restaurants and stores daily. Long out of print, Amy's Bread shares Amy Scherber's recipes and techniques for everything from basic loaves to artisan breads. Now fully revised and updated, this full-color edition includes more than fifty recipes for home bakers at every level of experience.
Amy's Bread starts with the basics like Big Beautiful White Pan Loaf and French Baguette before progressing to more complicated recipes like Whole Wheat Sandwich Bread with Oats and Pecans and Semolina Bread with Apricots and Sage. But there's more here than just bread—recipes for pizzas, sandwiches, and sweet treats are also included.
• A helpful introduction covers basic bread baking techniques, starters, ingredients, and equipment
• 130 full-color photos illustrate bread shaping and scoring techniques, as well as photos and personal stories that reveal the inner workings of the bakery
• Artisan breads can cost $5 or more at the market; this book lets you make them at home for just a fraction of the cost
Whether you've just discovered the joy of bread baking or you've been doing it for decades, this revised classic will keep your oven hot for years to come.
Amy's Bread is a legendary New York institution that serves some 50,000 customers every month and supplies bread to more than 300 restaurants and stores daily. Long out of print, Amy's Bread shares Amy Scherber's recipes and techniques for everything from basic loaves to artisan breads. Now fully revised and updated, this full-color edition includes more than fifty recipes for home bakers at every level of experience.
Amy's Bread starts with the basics like Big Beautiful White Pan Loaf and French Baguette before progressing to more complicated recipes like Whole Wheat Sandwich Bread with Oats and Pecans and Semolina Bread with Apricots and Sage. But there's more here than just bread—recipes for pizzas, sandwiches, and sweet treats are also included.
• A helpful introduction covers basic bread baking techniques, starters, ingredients, and equipment
• 130 full-color photos illustrate bread shaping and scoring techniques, as well as photos and personal stories that reveal the inner workings of the bakery
• Artisan breads can cost $5 or more at the market; this book lets you make them at home for just a fraction of the cost
Whether you've just discovered the joy of bread baking or you've been doing it for decades, this revised classic will keep your oven hot for years to come.
Detalles
- Título Amy's Bread
- Autor Toy Kim Dupree; Amy Scherber
- Encuadernación Tapa dura
- Número de edición 1st
- Edición 1
- Páginas 276
- Volúmenes 1
- Idioma ENG
- Editorial Houghton Mifflin, Somerset, New Jersey, U.S.A.
- Fecha de publicación 2010-01-15
- Ilustrado Sí
- ISBN 9780470170755 / 0470170751
- Peso 2.7 libras (1.22 kg)
- Dimensiones 10.26 x 8.42 x 1.14 pulgadas (26.06 x 21.39 x 2.90 cm)
- Library of Congress subjects Bread, Amy's Bread (Bakery)
- Número de catálogo de la Librería del Congreso de EEUU 2009004206
- Dewey Decimal Code 641.815
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Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
de Dupree, Toy Kim
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- UsedAcceptable
- ISBN 10 / ISBN 13
- 9780470170755 / 0470170751
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UsedAcceptable. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Amy's Bread : Artisan-Style Breads, Sandwiches, Pizzas, and More from New York City's Favorite Bakery
de Aimee Herring; Toy Kim Dupree; Amy Scherber
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- Hardcover
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Houghton Mifflin Harcourt Publishing Company, 2010. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Amy's Bread : Artisan-Style Breads, Sandwiches, Pizzas, and More from New York City's Favorite Bakery
de Dupree, Toy Kim, Scherber, Amy, Herring, Aimee
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Houghton Mifflin Harcourt Publishing Company. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
de Dupree, Toy Kim
- Usado
- Tapa dura
- Estado
- Used: Good
- Edición
- Revised, Updated
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- Hardcover
- ISBN 10 / ISBN 13
- 9780470170755 / 0470170751
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Houghton Mifflin Harcourt, 2010-01-15. Revised, Updated. hardcover. Used: Good.
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Amy's Bread
de Scherber, Amy and Dupree, Toy Kim
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- Tapa dura
- First
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- Usado
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- First Printing
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- Hardcover
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Rockville, Maryland, United States
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Hoboken, NJ: John Wiley & Sons, Inc, 2010. First Printing. Hardcover. Large Octavo; VG/VG-; light blue/brown pictorial spine with aqua blue text; first printing; dust jacket has mild shelf wear; cloth has minimal exterior wear; straight boards; text block clean; tight binding; pictorial endpapers; review slip laid in; profusely illustrated; pp 276. 1343383. FP New Rockville Stock.
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Amy's Bread, Revised and Updated Artisan-Style Breads, Sandwiches, Pizzas, and More from New York City's Favorite Bakery
de Toy Kim Dupree And Amy Scherber
- Usado
- Tapa dura
- First
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- Usado - Very Good+ in Fair dust jacket
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- First Edition; First Printing
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- Hardcover
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Houghton Mifflin Harcourt. Very Good+ in Fair dust jacket. 2010. First Edition; First Printing. Hardcover. 0470170751 . DJ has a large tear which was repaired with tape. The book is in excellent condition. No writing or major blemishes. .
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Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
de Toy Kim Dupree and Amy Scherber
- Usado
- very good
- Tapa dura
- Estado
- Usado - Very Good
- Edición
- revised ed.
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780470170755 / 0470170751
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Middlebury, Vermont, United States
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Wiley, 2010. revised ed.. Hardcover. Very Good/Very Good. Hardcover, 276 pages. This guide to artisan bread-baking, fully updated in a new edition, provides information on making breads at home for a fraction of the store-bought cost, and includes basic bread baking techniques and the required ingredients and equipment. Record # 362947
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Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
de Dupree, Toy Kim
- Usado
- Tapa dura
- Estado
- Used:Good
- Edición
- Revised, Updated
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780470170755 / 0470170751
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Houghton Mifflin Harcourt, 2010-01-15. Revised, Updated. hardcover. Used:Good.
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Amy's Bread
de Amy; Toy Kim Dupree Scherber
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- New
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- 9780470170755 / 0470170751
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Cambridge, Massachusetts, United States
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Hardcover w/ Dust jacket. New.
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Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery
de Dupree, Toy Kim; Scherber, Amy
- Nuevo
- Tapa dura
- Estado
- New
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780470170755 / 0470170751
- Cantidad disponible
- 1
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San Diego, California, United States
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Houghton Mifflin Harcourt, 2010-01-15. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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