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Monosaccharides: Their Chemistry and Their Roles in Natural Products
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Monosaccharides: Their Chemistry and Their Roles in Natural Products Tapa blanda - 1995 - 1st Edición

de Peter C. Collins; Robert J. Ferrier


Descripción de contraportada

An in-depth text for students starting their study of carbohydrate chemistry, Monosaccharides relates the vast field of carbohydrate chemistry to both synthetic organic chemistry and biological processes. The structures and reactions of monosaccharides are examined in detail and their applications in synthesis and as biologically active compounds are discussed and explained at length. This textbook, written by two well-known experienced teachers and researchers in carbohydrate chemistry, provides:

  • up-to-date coverage of this rapidly expanding and developing field
  • classification of monosaccharide reactions according to reaction site
  • treatment of monosaccharides as organic compounds with rationalized chemistry
  • more than 1000 references to the primary literature
  • a discussion of monosaccharides as components of biologically active compounds

Monosaccharides will be invaluable for students and lecturers alike in organic, bioorganic and natural products chemistry, biochemistry, glycobiology and molecular biology.

Detalles

  • Título Monosaccharides: Their Chemistry and Their Roles in Natural Products
  • Autor Peter C. Collins; Robert J. Ferrier
  • Encuadernación Tapa blanda
  • Número de edición 1st
  • Edición 1
  • Páginas 594
  • Volúmenes 1
  • Idioma ENG
  • Editorial Wiley, New York
  • Fecha de publicación 1995-07-05
  • ISBN 9780471953432 / 0471953431
  • Peso 2.06 libras (0.93 kg)
  • Dimensiones 8.96 x 6 x 1.41 pulgadas (22.76 x 15.24 x 3.58 cm)
  • Library of Congress subjects Monosaccharides
  • Número de catálogo de la Librería del Congreso de EEUU 94026989
  • Dewey Decimal Code 547.781

Acerca del autor

Peter C. Collins is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley.

Robert J. Ferrier is the author of Monosaccharides: Their Chemistry and Their Roles in Natural Products, published by Wiley.

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John Wiley & Sons, 1995. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1000grams, ISBN:9780471953432
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Monosaccharides: Their Chemistry and Their Roles in Natural Products
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Wiley. Used - Very Good. Very Good condition. From the collection of Tom Verlaine. Verlaine was a guitarist, singer, and songwriter who was a founding member of the seminal punk rock band Television. He was known for his innovative guitar playing and songwriting, and he is considered to be one of the most important and influential musicians of the past 50 years.
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Chichester: John Wiley & Sons, 1998. Paperback. Very good condition. 1998 reprint of 1995 publication. From the offices of a world-leading nuclear medicine research establishment. Stamp on half-title page and a couple of marks on page block face. Crease along spine and covers are a little edgeworn in places. Pages are sound and clear. TA. Paperback. Very Good. Used.
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Paperback / softback. New. Relates the field of monosaccharide chemistry to both synthetic organic chemistry and biological processes, examining in detail the structures and chemical reactions of monosaccharides and indicating how they may be used in synthesis.
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Monosaccharides: Their Chemistry and Their Roles in Natural Products

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ISBN 10 / ISBN 13
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John Wiley & Sons Inc, 1995. Paperback. New. 594 pages. 9.25x6.00x1.50 inches.
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Monosaccharides

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Wiley. paperback. New. 6x1x9. Brand New Book in Publishers original Sealing
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