Descripción:
Hardback. Very Good.
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A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present Tapa dura - 1998
de Charles L. Sullivan; Foreword by Hugh Johnson
Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics--a complete reference, in handy A to Z format. 75 photos plus maps & tables.
Descripción de contraportada
"Charles Sullivan is enormously knowledgeable about California wine history. This is a valuable, educational, and entertaining book that is much needed by all of us in and around the California wine world--and in fact by anyone interested in wine."--Robert Mondavi
"Charles Sullivan has been eating and drinking at Chez Panisse Restaurant since we opened in 1971, and he has a deep knowledge of California wines. I know that this comprehensive and remarkable volume has been a labor of love."--Alice Waters, author of The Chez Panisse Menu Cookbook
"Charles Sullivan has created an extraordinary one-volume encyclopedia of California wine. It immediately becomes the first reference to reach for in my library. Arranged alphabetically, the entries cover the broad history of wine development and even include brief descriptions of most of the wineries in the state today."--Narsai David, food and wine critic
"Ours is a golden age of California wine; and now, thanks in part to this comprehensive, thoroughly researched, elegantly written, and eminently useful reference book, it is showing itself to be a golden age of wine writing as well. Whether read straight through, entry by entry, or sipped selectively, Charles Sullivan's A Companion to California Wine--like wine itself--entertains, fortifies, and instructs with the easy, sunny finesse characteristic of any good vintage."--Kevin Starr, State Librarian of California
"Nothing even comes close to Sullivan's book in knowledge and authority. It is a succinct, absolutely authoritative compendium of California wine history, conveniently and accessibly presented. This is the book I will go to first. 'Let's look it up in Sullivan' ought to become a standard phrase."--Thomas Pinney, author of A History of Wine in America
"An essential reference for everyone seriously interested in California's wines and wine industry. The author provides factual as well as fascinating background on established producers, grape varieties, wine regions, and the past--the colorful individuals and enterprises that are California's wine heritage."--Paul Draper, Winemaker/CEO, Ridge Vineyards
"Charles Sullivan has been eating and drinking at Chez Panisse Restaurant since we opened in 1971, and he has a deep knowledge of California wines. I know that this comprehensive and remarkable volume has been a labor of love."--Alice Waters, author of The Chez Panisse Menu Cookbook
"Charles Sullivan has created an extraordinary one-volume encyclopedia of California wine. It immediately becomes the first reference to reach for in my library. Arranged alphabetically, the entries cover the broad history of wine development and even include brief descriptions of most of the wineries in the state today."--Narsai David, food and wine critic
"Ours is a golden age of California wine; and now, thanks in part to this comprehensive, thoroughly researched, elegantly written, and eminently useful reference book, it is showing itself to be a golden age of wine writing as well. Whether read straight through, entry by entry, or sipped selectively, Charles Sullivan's A Companion to California Wine--like wine itself--entertains, fortifies, and instructs with the easy, sunny finesse characteristic of any good vintage."--Kevin Starr, State Librarian of California
"Nothing even comes close to Sullivan's book in knowledge and authority. It is a succinct, absolutely authoritative compendium of California wine history, conveniently and accessibly presented. This is the book I will go to first. 'Let's look it up in Sullivan' ought to become a standard phrase."--Thomas Pinney, author of A History of Wine in America
"An essential reference for everyone seriously interested in California's wines and wine industry. The author provides factual as well as fascinating background on established producers, grape varieties, wine regions, and the past--the colorful individuals and enterprises that are California's wine heritage."--Paul Draper, Winemaker/CEO, Ridge Vineyards
Detalles
- Título A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present
- Autor Charles L. Sullivan; Foreword by Hugh Johnson
- Encuadernación Tapa dura
- Edición Second Edition
- Páginas 456
- Volúmenes 1
- Idioma ENG
- Editorial University of California Press, Berkeley
- Fecha de publicación 1998-10
- Ilustrado Sí
- Features Bibliography, Illustrated, Index, Maps
- ISBN 9780520213517 / 0520213513
- Peso 2.48 libras (1.12 kg)
- Dimensiones 10.38 x 7.46 x 1.47 pulgadas (26.37 x 18.95 x 3.73 cm)
-
Temas
- Cultural Region: Western U.S.
- Cultural Region: West Coast
- Geographic Orientation: California
- Library of Congress subjects Wine and wine making - California -
- Número de catálogo de la Librería del Congreso de EEUU 97032186
- Dewey Decimal Code 641.220
Reseñas en medios
Citas
- American Reference Bks Annual, 01/01/2000, Page 617
- Booklist, 10/01/1998, Page 356
Acerca del autor
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Descripción:
University of California Press, 1998. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present
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University of California Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present
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Hardcover. Vwey Good. Ex Library Book - DJ in clear mylar sleeve - excellent condition (appears unused) - usual markings
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Descripción:
Berkeley: University of California Pre. Fine copy in fine dust jacket. 1998. 1st. hardcover. Tall 8vo, 441 pp., Foreword by Hugh Johnson. .
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A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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San Diego, California, United States
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University of California Press, 1998-10-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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A Companion to California Wine
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- Cantidad disponible
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Melbourne, Victoria, Australia
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Descripción:
Berkeley, CA USA: University of California Press. New Hardcover. Sullivan, Charles L. A Companion to California Wine: an encyclopedia of wine & winemaking from the mission period to the present. University of California Press: Berkeley, CA, USA 1998. 4to HC Cloth Bds Half Bnd 442pp. Indent. Foreword by Hugh Johnson
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