Descripción:
Cambridge University Press. Used - Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Methods for the Assessment of Fish Production in Fresh Waters (International Biological Programme) Tapa blanda - 1978 - 3rd Edición
de Timothy Bagenal
Detalles
- Título Methods for the Assessment of Fish Production in Fresh Waters (International Biological Programme)
- Autor Timothy Bagenal
- Encuadernación Tapa blanda
- Número de edición 3rd
- Edición 3
- Idioma ENG
- Editorial Blackwell Science Inc, Oxford
- Fecha de publicación October 1978
- ISBN 9780632001255
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Blackwell Science Inc, 1978T. paperback. Good. 0.9000 in x 8.2000 in x 5.6000 in.
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Wiley & Sons, Incorporated, John. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Descripción:
Oxford [England] Philadelphia : Blackwell Scientific, 1978. Third Edition. Softcover. Near fine paperback copy; edges very slightly dust-dulled and nicked. Remains particularly well-preserved overall; tight, bright, and clean. Physical description: xv, 365 pages, 6 unnumbered leaves of plates : illustrations ; 22 cm. Subjects: Freshwater fishes. Freshwater productivity. Fishery management Technique. Genre: Ecology. Language: English.
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Seattle, Washington, United States
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EUR 13.11EUR 4.66 enviando a USA
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Williston, Vermont, U.S.A.: Blackwell Science Inc, 1978. Ex Library. Trade Paperback. Fair. Ex-library copy with the usual stamps, stickers, etc. Binding is solid and text/interior is underlined a good deal in pencil. 365 pages, many graphs, charts, formulae, line drawings, b&w photos.
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Knoxville, Tennessee, United States
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Descripción:
Blackwell Scientific ; 1978, 1978. Third Edition. Trade Paperback. Very Good/No Jacket as Issued. 8x5x0. Edge and shelf wear. No highlighting, underlining or any other marks. Blackwell Scientific ; 1978., 1978. Trade Paperback Third Edition. The book condition is Very Good.
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Descripción:
Oxford: Blackwell Scientific Publications, 1978 Book. Near Fine. Trade Paperback. Third Edition. 8vo. xv, 365 pp, list of contributors, foreword to First Edition, preface to Third Edition, preface to First Edition, 1. Introdcution: W.E. Ricker, 2. Capture, Sampling and Examination of Fishes: Farly F. Lagler, 3. Identification of Freshwater Fishes: R. H. Lowe-McMonnell, 4. Marking and Tagging: Lindsay Ma. Laird and Brian Stott, 5. Age and Growth: T.B. Bagenal and F. W. Tesch, 6. Estimation of Population Number and Mortality Rates: W.D. Youngs and D.S. Robson, 7. Eggs and Early Life History: T.B. Bagenal and Erich Braum, 8. Production: D.W. Chapman, 9. Methods for Study of Fish Diets Based on Analysis of Stomach Contents: John T. Windell and Stephen H. Bowen, 10. Estiminating Food Consumption Rates of Fish Populations: John T. Windell, 11. Investigation of Mortalities in the Wild: Gordon R. Bell, 12. Assessment of a Fishery: J.A. Gulland, appendixes: 1. List of Symbols, 2. Scientific Names of Fishes…
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Methods for the Assessment of Fish Production in Fresh Waters
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Descripción:
Oxford: Blackwell Scientific Publications, 1978 Book. Fine. Trade Paperback. Revised Edition. 8vo. xv, 365 pp, list of contributors, foreword to First Edition, preface to Third Edition, preface to First Edition, 1. Introdcution: W.E. Ricker, 2. Capture, Sampling and Examination of Fishes: Farly F. Lagler, 3. Identification of Freshwater Fishes: R. H. Lowe-McMonnell, 4. Marking and Tagging: Lindsay Ma. Laird and Brian Stott, 5. Age and Growth: T.B. Bagenal and F. W. Tesch, 6. Estimation of Population Number and Mortality Rates: W.D. Youngs and D.S. Robson, 7. Eggs and Early Life History: T.B. Bagenal and Erich Braum, 8. Production: D.W. Chapman, 9. Methods for Study of Fish Diets Based on Analysis of Stomach Contents: John T. Windell and Stephen H. Bowen, 10. Estiminating Food Consumption Rates of Fish Populations: John T. Windell, 11. Investigation of Mortalities in the Wild: Gordon R. Bell, 12. Assessment of a Fishery: J.A. Gulland, appendixes: 1. List of Symbols, 2. Scientific Names of Fishes…
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