Descripción:
London: Octopus Books, 1989. Book. As New. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 79 pages. A wonderful collection of recipes from Alsace - why not try the Salade de Pissenlits au Munster Gratin - Dandelion Salad with Munster Toasts..
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Detalles
- Título Alsace (French Regional Cookery S.)
- Autor Sebastien Badia
- Encuadernación Tapa dura
- Edición First Edition
- Páginas 80
- Editorial Octopus Bks., London
- Fecha de publicación 1989
- ISBN 9780706431025
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Alsace - French Regional Cookery Series
de Badia, Sebastien
- Usado
- as new
- Tapa dura
- First
- Estado
- As New
- Edición
- First Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780706431025 / 0706431022
- Cantidad disponible
- 1
- Librería
-
Reading, United Kingdom
- Precio
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EUR 5.88EUR 5.30¡Ahorra EUR 0.59!EUR 11.77 enviando a USA
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Precio
EUR 5.88EUR 5.30
¡Ahorra EUR 0.59
!
EUR 11.77
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Alsace (French Regional Cookery S.)
de BADIA, Sebastien
- Usado
- good
- Tapa dura
- Estado
- Usado - Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780706431025 / 0706431022
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
- Precio
-
EUR 9.20Envío gratuito a USA
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Descripción:
Octopus Books., 1989. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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EUR 9.20
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Alsace
de Badia, Sebastien
- Usado
- Tapa dura
- Estado
- Usado - Fine in Very Good dust jacket
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780706431025 / 0706431022
- Cantidad disponible
- 1
- Librería
-
Vars, Ontario, Canada
- Precio
-
EUR 10.27EUR 13.01 enviando a USA
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Descripción:
London, England: Octopus Bks.. Fine in Very Good dust jacket. 1989. Hardcover. 0706431022 . Pictorial hard boards, this copy is in excellent condition. The DJ has a small tear on the spine end, light edgewear & scuffing. "Alsace is perhaps the most unusual and distinctive of the French provinces. This is an introduction about the region of Alsace followed by chapters of Alsation recipes for soups, salad, fish, meat and poultry, vegetable dishes, desserts and baking." ; French Regional Cookery S; Color Photographs; Square 4to 9" - 11" tall; 79 pages .
Precio
EUR 10.27
EUR 13.01
enviando a USA