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Vegetarian Times Complete Cookbook (Second Edition) Tapa dura - 2005 - 2nd Edición
de Vegetarian Times
Resumen
Vegetarian Times is known for its "great recipes" (Chicago Tribune), and this new edition of the Vegetarian Times Complete Cookbook offers more than 600 fabulous recipes, along with comprehensive information on vegetarian diet and nutrition. It's the definitive guide for vegetarians as well as an inspiration to all cooks who want fresh new ideas and great taste. Forget about labels--this is the vegetarian cookbook that everyone will love!
"The new edition of the Vegetarian Times Complete Cookbook beautifully updates this classic. The recipes are practical and sensitive to the seasons."
--Deborah Madison, author of Vegetarian Cooking for Everyone
"Vegetarian Times has long been a respected presence in the world of vegetarian cooking. This impressive collection of innovative recipes ranging from homestyle to elegant will be a valuable guide to new cooks and a repertoire-refresher for the experienced cook."
--David Hirsch, Moosewood Restaurant
"From ethnic twists galore to healthy, vegetarian versions of standard dishes, and with many more recipes than it had the first time around, this new edition of the Vegetarian Times Cookbook earns the designation 'complete.' Classic subjects (main courses, baking) are joined by new chapters addressing real-world vegetarian challenges: meals that are kid-friendly, what to fix at the holidays, and more. Soy in all its forms (tofu, tempeh, 'soysage,' etc.) is given new prominence, too. With both vegan and lacto-ovo offerings, the book will please eaters, vegetarian or not, ready for fresh, interesting food. It's a cookbook likely to make many happy trips from your bookshelf to your prep counter."
--Crescent Dragonwagon, author of Passionate Vegetarian
"This book has a wealth of contemporary vegetable-based recipes, from quick and flavorful meal ideas to recipes you'll want to pull out for an elegant dinner party. Drawing influences from around the globe, the Vegetarian Times Complete Cookbook features the exotic as well as vegetarian variations on comforting favorites. Lots of inspired cooking will come from this book. The Vegetarian Times Complete Cookbook will be a great resource for both the novice and the experienced cook alike."
--Eric Tucker, Millennium Restaurant
"The new edition of the Vegetarian Times Complete Cookbook beautifully updates this classic. The recipes are practical and sensitive to the seasons."
--Deborah Madison, author of Vegetarian Cooking for Everyone
"Vegetarian Times has long been a respected presence in the world of vegetarian cooking. This impressive collection of innovative recipes ranging from homestyle to elegant will be a valuable guide to new cooks and a repertoire-refresher for the experienced cook."
--David Hirsch, Moosewood Restaurant
"From ethnic twists galore to healthy, vegetarian versions of standard dishes, and with many more recipes than it had the first time around, this new edition of the Vegetarian Times Cookbook earns the designation 'complete.' Classic subjects (main courses, baking) are joined by new chapters addressing real-world vegetarian challenges: meals that are kid-friendly, what to fix at the holidays, and more. Soy in all its forms (tofu, tempeh, 'soysage,' etc.) is given new prominence, too. With both vegan and lacto-ovo offerings, the book will please eaters, vegetarian or not, ready for fresh, interesting food. It's a cookbook likely to make many happy trips from your bookshelf to your prep counter."
--Crescent Dragonwagon, author of Passionate Vegetarian
"This book has a wealth of contemporary vegetable-based recipes, from quick and flavorful meal ideas to recipes you'll want to pull out for an elegant dinner party. Drawing influences from around the globe, the Vegetarian Times Complete Cookbook features the exotic as well as vegetarian variations on comforting favorites. Lots of inspired cooking will come from this book. The Vegetarian Times Complete Cookbook will be a great resource for both the novice and the experienced cook alike."
--Eric Tucker, Millennium Restaurant
Primera línea
It's precisely the accessibility of packaged soy foods and the well-publicized health benefits of a soy-based meatless diet that have pushed vegetarianism into the common vernacular-and pushed traditionally vegetarian foods straight onto grocery store shelves from coast to coast.
Detalles
- Título Vegetarian Times Complete Cookbook (Second Edition)
- Autor Vegetarian Times
- Encuadernación Tapa dura
- Número de edición 2nd
- Edición 2
- Páginas 496
- Volúmenes 1
- Idioma ENG
- Editorial Houghton Mifflin, United States
- Fecha de publicación April 29, 2005
- Ilustrado Sí
- ISBN 9780764559594 / 0764559591
- Peso 2.74 libras (1.24 kg)
- Dimensiones 9.18 x 7.88 x 1.5 pulgadas (23.32 x 20.02 x 3.81 cm)
- Library of Congress subjects Vegetarian cookery
- Número de catálogo de la Librería del Congreso de EEUU 2005004381
- Dewey Decimal Code 641.563
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Vegetarian Times Complete Cookbook (Second Edition)
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Vegetarian Times Complete Cookbook (Second Edition)
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Vegetarian Times Complete Cookbook (Second Edition)
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Houghton Mifflin Harcourt. Used - Good. Good condition. Good dust jacket. 2nd edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Vegetarian Times Complete Cookbook (Second Edition)
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Houghton Mifflin Harcourt, 2005-04-15. Hardcover. Good. 3rd printing hardcover with dj, notes on less than 10 pages,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing
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Vegetarian Times Complete Cookbook
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Houghton Mifflin Harcourt Publishing Company, 2005. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Vegetarian Times Complete Cookbook
de Vegetarian Times
- Usado
- Aceptable
- Tapa dura
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- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
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Seattle, Washington, United States
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Houghton Mifflin Harcourt Publishing Company, 2005. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 6.17
Envío gratuito a USA
Vegetarian Times Complete Cookbook
de Vegetarian Times
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780764559594 / 0764559591
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- 4
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Seattle, Washington, United States
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Houghton Mifflin Harcourt Publishing Company, 2005. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 6.17
Envío gratuito a USA
Vegetarian Times Complete Cookbook
de Vegetarian Times
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780764559594 / 0764559591
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Seattle, Washington, United States
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Houghton Mifflin Harcourt Publishing Company, 2005. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 6.17
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Vegetarian Times Complete Cookbook
de Vegetarian Times
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Houghton Mifflin Harcourt Publishing Company, 2005. Hardcover. Very Good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Vegetarian Times Complete Cookbook
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Houghton Mifflin Harcourt Publishing Company. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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