Maida Heatter's Pies and Tarts Tapa dura - 1997

"The undisputed Queen of Desserts. Following one of her recipes is an adventure. They are chatty and comforting, telling you what to do every step of the way."--Ladies Home Journal

Her first-ever collection to focus on pies and fruit, Maida Heatter's Pies &and Tarts presents scores of delightful recipes to thrill the palate--the homey baked apple or wild blueberry pie, classic Key Lime Pie, an incredible Cassis Raspberries with Creme Fraiche. Of course Maida's love of chocolate and all things sweet is brought to pies, too, so along with your fruit there's Chocolate Mousse Pie, Frozen Peanut Butter Pie, and Old-Fashioned Butterscotch Pie, too. And there are pies and fabulous fruit concoctions to back and serve at any time of year, regardless of season, and for any occasion--chiffon pies, ice-cream pies, tiny tartlets, turnovers, cobblers and crumbles, mousses, flans, and puddings. Plus the flawless Maida Heatter touch is brought to every aspect of baking, as she patiently teaches critical details such as how to make the perfect pie crust and how to make souffles that never fall.

Detalles

• Título Maida Heatter's Pies and Tarts
• Autor Maida Heatter
• Encuadernación Tapa dura
• Edición First Edition
• Páginas 288
• Volúmenes 1
• Idioma ENG
• Editorial Andrews McMeel Publishing, Kansas City
• Fecha de publicación 1997-11-01
• ISBN 9780836250756 / 0836250753
• Peso 1.7 libras (0.77 kg)
• Dimensiones 9.4 x 7.5 x 0.9 pulgadas (23.88 x 19.05 x 2.29 cm)
• Library of Congress subjects Pies
• Número de catálogo de la Librería del Congreso de EEUU 97031254
• Dewey Decimal Code 641.865