The Taste Of Italy Tapa dura - 1989

Paperback. Good.

Paperback. Very Good.

Colour Library Books, 01/01/1989. 1st Edition 1st Pri. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Colour Library Books. 1st Edition 1st Pri. Hardcover. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 01/01/1989

Bramley Books, 1989. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Great Britain: CLB, 1989. There is much more to Italian cooking than just pasta and pizza, hpowever good they may be. Italian cooking shows off the country's finest ingredients. Within it there is always respect for the different seasons of the cooking year and for the traditional recipes handed down through generations of good cooks. With 116 delicious recipes to choose from, you can be sure of getting a complete picture of Italian cooking, of both classic and new trends. You can easily put together an authentic Italian meal from antipasti to dolci with confidence, even if you don't have an Italian grandmother to pass on instructions. There are Italian dishes to suit every occasion and the ability of all cooks, be they experienced or beginners. There are appetizers so delicious you could make a meal of them. There are vegetable dishes that can stand alone as a separate dish or meatless main dish. There are desserts for all tastes - light and luscious or wickedly creamy. So go ahead, indluge… Leer más

Great Britain: W H Smith Exclusive Books, 1990. First Thus. Hardcover. Near Fine/Very Good. Folio - over 12" - 15" tall. Office Cuboard There is much more to Italian cooking than just pasta and pizza, hpowever good they may be. Italian cooking shows off the country's finest ingredients. Within it there is always respect for the different seasons of the cooking year and for the traditional recipes handed down through generations of good cooks. With 116 delicious recipes to choose from, you can be sure of getting a complete picture of Italian cooking, of both classic and new trends. You can easily put together an authentic Italian meal from antipasti to dolci with confidence, even if you don't have an Italian grandmother to pass on instructions. There are Italian dishes to suit every occasion and the ability of all cooks, be they experienced or beginners. There are appetizers so delicious you could make a meal of them. There are vegetable dishes that can stand alone as a separate dish or meatless main… Leer más

Godalming: Colour Library Books, 1989. First Edition. . Hardcover. Near Fine/Near Fine. 240pp, index, wonderful colour photos throughout. Large beautiful coffee table sized cookbook, with excellent recipes. Gift inscription else lovely copy Size: Folio