Descripción:
Boulder, CO.: Westview Press, 1984. Classic comprehensive text contains technical papers presented at the International Stockman's School in January 1984, San Antonio, Texas. Topics covered include global and national issues; energy sources and animal wastes; information channels and institutional structures; economics and marketing; forage and pasture; genetics and reproduction; nutrition and feeding; management and health; behavior and facilities; management and health; meat, dairy products, and cookery; genetic engineering; etc. 525 pgs. Illustrated. Publisher's stamp on front endpaper. . First Edition. Hard Cover. Fine. 8vo - over 7¾" - 9¾" tall.
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Dairy Science Handbook: Vol. 16 Tapa dura - 1984
de Frank H. Baker; Mason E. Miller
Detalles
- Título Dairy Science Handbook: Vol. 16
- Autor Frank H. Baker; Mason E. Miller
- Encuadernación Tapa dura
- Edición First Edition
- Páginas 528
- Volúmenes 1
- Idioma ENG
- Editorial CRC Press, Boulder, CO.
- Fecha de publicación January 1984
- ISBN 9780865316737 / 0865316732
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Dairy Science Handbook Volume 16
de Baker, Frank H., Miller, Mason E
- Usado
- Aceptable
- Tapa dura
- First
- Estado
- Usado - Aceptable
- Edición
- First Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780865316737 / 0865316732
- Cantidad disponible
- 1
- Librería
-
Hygiene, Colorado, United States
- Precio
-
EUR 175.25EUR 14.14 enviando a USA
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Precio
EUR 175.25
EUR 14.14
enviando a USA
