Cook Chinese Tapa dura - 1990

Kodansha International Ltd, Tokyo, Japan, 1976, 1976. Hardcover. Fine/Good. Oblong small quarto, hardcover, fine in good black pictorial dj with taped closed tear at edge. first published in 1964 this is 4th printing. Clean and unmarked. 127pp with color photos throughout. Author is reknown expert on Chinese cuisine. She discusses necessary equipment and gives recipes for authentic dishes.

New York, NY Kodansha International, 1964. Hardcover First Edition [1964]; Fourth Printing [1976]. Very Near Fine: shows only the most minute indications of use: a couple of small stains to the front free endpaper; else only the mildest rubbing to the panels; the binding leans very slightly - very common in books of this oblong shape - but remains perfectly secure; the text is clean. Free of creased or dog-eared pages in the text. Free of any underlining, hi-lighting or marginalia or marks in the text. Free of ownership names, dates, addresses, notations, inscriptions, stamps, or labels. A handsome, close-to-new copy, structurally sound and tightly bound, showing no the very mildest wear and a couple of minor, unobtrusive flaws. Very close to 'As New'. NOT a Remainder, Book-Club, or Ex-Library. NOT a Remainder, Book-Club, or Ex-Library. Oblong 12mo. (7.15 x 9.15 x 0.5 inches). 126 pages. Color Photography by Yoshkatsu Saeki. Illustrated also with red designs. Weight: 18 ounces. First… Leer más

Kodansha America, Incorporated, 1990. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Kodansha International Ltd ,U, 1978-01-01. Hardcover. Good.

Kodansha America, 1970. 2nd printing, 1970 revised; 1964 was 1st.. Hard cover. Very good. No dust jacket. Slight sun-fade to spine.. 1 Glossy pictorial paper over boards: 2 plated meals n black. Horizontal format, 9x7.5 in. 127 p. Cooking. Tacked inside, circular embossed gold paper medallion; reproduction of Bronze Medal awarded each of 4 cookbooks in set, by the Gastronomic Academy of Germany for 12th International Culinary Art Exhibition (1968). Others in the series: Rice recipes from around the World, Cook Japanese, Japanese One-Pot Cookery. Includes short biography of author; party menu w/ page references. Recipes by main dish category.

New York, New York, U.S.A.: Kodansha America, Incorporated. Collectible - Good/No Dust Wrapper. 1973. 1973 Third Edition. Hard Cover. 0870111108 (V151) .