Descripción:
Westport, CT: Avi Publishing. 1977. vg-. Hardcover. ISBN:0870550896 3rd ed / 3rd ptg. 322pp + blank pp for Notes + glossy color plate; b/w photos, maps, & illustrations; text unmarked, few smudges to margins & edges; 9" tall; shelf wear to edges of faded navy cover with gilt lettering on front & spine .
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Detalles
- Título The meat handbook
- Autor Albert Levie
- Encuadernación unknown
- Edición 3rd
- Editorial Avi Pub
- Fecha de publicación 1970
- ISBN 9780870550898
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Meat Handbook, The - Third Edition
de Levie, Albert
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- ISBN 10 / ISBN 13
- 9780870550898 / 0870550896
- Cantidad disponible
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Bethlehem, Pennsylvania, United States
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EUR 17.04EUR 5.21 enviando a USA
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The Meat Handbook, 3rd edition
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Shepherdstown, West Virginia, United States
- Precio
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EUR 52.22EUR 4.59 enviando a USA
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Descripción:
The AVI Publishing Company. 1970. Hardcover. UsedGood. Hardcover; 3rd edition; surplus library copy with the usual stampings; fadi ng and shelf wear to exterior; wrinkling to side edge of three pages; in go od condition with clean text and tight binding. .
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EUR 52.22
EUR 4.59
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The meat handbook [Unknown Binding
- Usado
- Tapa dura
- Estado
- Usado
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780870550898 / 0870550896
- Cantidad disponible
- 1
- Librería
-
Maritime Quarter, Swansea, United Kingdom
- Precio
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EUR 96.83EUR 55.01 enviando a USA
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Descripción:
In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information.
Precio
EUR 96.83
EUR 55.01
enviando a USA