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Arab Cooking on Saskatchewan Homesteads Recipes And Recollection Unknown - 2005
de Habeeb Salloum
Detalles
- Título Arab Cooking on Saskatchewan Homesteads Recipes And Recollection
- Autor Habeeb Salloum
- Encuadernación unknown
- Edición 1st Can Ed
- Editorial Canadian Plains Research Center, Regina, SK, Canada
- Fecha de publicación November 30, 2005
- ISBN 9780889771826
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Arab Cooking on Saskatchewan Homesteads: Recipes And Recollection
de Habeeb, Habeeb
- Usado
- Tapa blanda
- Estado
- Usado - Very Good+
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780889771826 / 0889771820
- Cantidad disponible
- 1
- Librería
-
WESTBANK, British Columbia, Canada
- Precio
-
EUR 75.35EUR 67.82¡Ahorra EUR 7.53!EUR 18.80 enviando a USA
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Descripción:
22 x 26 cm -An unmarked copy-Spiral-bound, 316 pages- " In Arab Cooking on a Saskatchewan Homestead, over 200 recipes and the author's recollections from childhood combine to tell the story of a little-known group of early immigrants to the Saskatchewan prairies--the Syrians (most of them later known as Lebanese). There was a significant Syrian community in Saskatchewan during the Depression, and as Mr. Salloum points out, their traditional foods and crops were well-suited to the dryland farming that the drought of the 1930s demanded. Thus they thrived during this difficult period on the prairies. Their traditional foods--such as yogurt, chickpeas, and burghul--were, at the time, virtually unknown to their fellow homesteaders; today, however, these same foods are an important part of an increasingly varied and globally influenced North American cuisine."
Precio
EUR 75.35EUR 67.82
¡Ahorra EUR 7.53
!
EUR 18.80
enviando a USA
Arab Cooking on a Saskatchewan Homestead: Recipes And Recollections
de Salloum, Habeeb (1924-)
- Usado
- First
- Estado
- Usado
- Edición
- First Edition, First Printing
- ISBN 10 / ISBN 13
- 9780889771826 / 0889771820
- Cantidad disponible
- 1
- Librería
-
Toronto, Ontario, Canada
- Precio
-
EUR 74.46EUR 15.07 enviando a USA
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Descripción:
Regina, Saskatchewan: Canadian Plains Research Center | University of Regina, 2005. First Edition, First Printing. Spiral Bound. pp. viii, 316. Oblong 8vo. Illustrated spiral-bound covers. Rich with many illustrations, photographs, photographic reproductions, facsimiles, et al. Bright, clean, and unmarked with tight, sound binding; very good+. "In Arab Cooking on a Saskatchewan Homestead, over 200 recipes and the author's recollections from childhood combine to tell the story of a little-known group of early immigrants to the Saskatchewan prairies--the Syrians (most of them later known as Lebanese). There was a significant Syrian community in Saskatchewan during the Depression, and as Mr. Salloum points out, their traditional foods and crops were well-suited to the dryland farming that the drought of the 1930s demanded. Thus they thrived during this difficult period on the prairies. Their traditional foods--such as yogurt, chickpeas, and burghul--were, at the time, virtually unknown to their fellow…
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EUR 74.46
EUR 15.07
enviando a USA