International Cookbook Gourmet Tapa dura - 1979

Castle Books, 1979. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Secaucus, NJ: Castle Books, 1979. 1st Ed. Corner fray, top outer corner bumped, shelf wear. Pgs 59-160 intact but loose from spine, needs glue. Overall content excellent. Hardbound. 4to. 67 Pgs.. VG. The International Cookbook Gourmet by Jules J Bond. Published by Castle Books, Secaucus, NJ, 1979. 1st Edition. Hardbound. No DJ. Size 4to (up to 12'' tall). Condition: VG. Corner fray, top outer corner bumped, shelf wear. Pgs 59-160 intact but loose from spine, needs glue. Overall content excellent. 320 Pgs. ISBN 0890092982. LCCN 79-53778. This book contains 600 recipes, carefully selected, not only for those who have traveled widely, dined and wined in many countries but for everyone who enjoys preparing and savoring dishes of the great cuisines of the world. This book takes you on a global cook's tour with easy-to-follow recipes. These 320 pages introduce a great many ways, familiar and exotic, to prepare dishes from more than 25 countries. Appetizers and soups, egg and cheese dishes, fish and… Leer más