Descripción:
Atlantic Publishing Group Inc., 2003. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Successful Catering: Managing the Catering Operation for Maximum Profit Tapa blanda - 2002
de Sony Bode
Primera línea
Whether you plan to cater small intimate affairs every day, or huge extravaganzas for thousands of people once a year, the profit margin potential in the catering business is extremely high.
Detalles
- Título Successful Catering: Managing the Catering Operation for Maximum Profit
- Autor Sony Bode
- Encuadernación Tapa blanda
- Edición illustrated edit
- Páginas 144
- Volúmenes 1
- Idioma ENG
- Editorial Atlantic Publishing Company (FL), Ocala, FL
- Fecha de publicación September 2, 2002
- Ilustrado Sí
- Features Illustrated, Index, Table of Contents
- ISBN 9780910627221 / 0910627223
- Peso 0.43 libras (0.20 kg)
- Dimensiones 8.18 x 5.34 x 0.39 pulgadas (20.78 x 13.56 x 0.99 cm)
- Library of Congress subjects Caterers and catering - Management
- Número de catálogo de la Librería del Congreso de EEUU 2002013542
- Dewey Decimal Code 642.4
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The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
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- ISBN 10 / ISBN 13
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The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
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- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
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- ISBN 10 / ISBN 13
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Descripción:
Atlantic Publishing Group Inc., 2003. Paperback. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.77
Envío gratuito a USA
The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
de Bode, Sony
- Usado
- good
- Tapa blanda
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
- Cantidad disponible
- 4
- Librería
-
Seattle, Washington, United States
- Precio
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EUR 5.77Envío gratuito a USA
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Descripción:
Atlantic Publishing Group Inc., 2003. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.77
Envío gratuito a USA
The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
de Bode, Sony
- Usado
- Aceptable
- Tapa blanda
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- Usado - Acceptable
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
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- 1
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Seattle, Washington, United States
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EUR 5.77Envío gratuito a USA
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Descripción:
Atlantic Publishing Group Inc., 2003. Paperback. Acceptable. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Precio
EUR 5.77
Envío gratuito a USA
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The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
de Bode, Sony
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- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
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Interlochen, Michigan, United States
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UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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Successful Catering : Managing the Catering Operation for Maximum Profit
de Bode, Sony
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- Estado
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
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Mishawaka, Indiana, United States
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Atlantic Publishing Group, Inc. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Successful Catering : Managing the Catering Operation for Maximum Profit
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- 9780910627221 / 0910627223
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- 1
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Mishawaka, Indiana, United States
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EUR 6.33Envío gratuito a USA
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Atlantic Publishing Group, Inc. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Food Service Professional Guide to Successful Catering: Managing the Catering Opeation for Maximum Profit (The Food Service Professional Guide to, 12) (The Food Service Professionals Guide To)
de Sony Bode
- Usado
- Tapa blanda
- Estado
- Used: Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
- Cantidad disponible
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HOUSTON, Texas, United States
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EUR 6.44Envío gratuito a USA
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Descripción:
Atlantic Publishing Company (FL), 2002-09-02. Paperback. Used: Good.
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The Food Service Professionals Guide To Successful Catering: Managing the Catering Operation for Maximum Profit
de Bode, Sony
- Nuevo
- Tapa blanda
- Estado
- New
- Encuadernación
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- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
- Cantidad disponible
- 1
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Houston, Texas, United States
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EUR 11.26Envío gratuito a USA
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Atlantic Publishing Group Inc, 2003-01-12. paperback. New. 6x0x8.
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The Food Service Professional Guide to Successful Catering: Managing the Catering Opeation for Maximum Profit (The Food Service Professional Guide to, 12) (The Food Service Professionals Guide To)
de Sony Bode
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- Tapa blanda
- Estado
- Used:Good
- Edición
- illustrated edition
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780910627221 / 0910627223
- Cantidad disponible
- 1
- Librería
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HOUSTON, Texas, United States
- Precio
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EUR 13.51Envío gratuito a USA
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Descripción:
Atlantic Publishing Company (FL), 2002-09-02. illustrated edition. Paperback. Used:Good.
Precio
EUR 13.51
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