Wine & gastronomy: A new short-title bibliography guide based on the Andre L. Simon Bibliothecas vinaria, gastronomica & bacchica ; with an added checklist of the works of Andre L. Simon Unknown - 1990

Santa Rosa, CA: Nomis Press, 1990. xii, 345 pages. Limited edition: #150/390 copies. Andre Simon's three Bibliothecas (Vinaria, Gastronomica, and Bacchica) here selectively edited-covering almost all of the important books on wine and related subjects from the earliest times and in all languages. A nice copy! Book is barely bumped at corners. Dust jacket has a hint of edgewear-in mylar.. First Edition. Hard Cover. Collectible-Very Good+/Very Good+. 4to - over 9¾" - 12" tall. Hard Cover.

Santa Rosa, CA: Nomis Press, 1990. BRAND NEW in a BRAND NEW dust jacket. Perfect condition. Just removed from the publisher's protective packaging so we could write this description. NO chips. NO tears. NO creases. NO rubbing. NO fading. Sharp corners. Bright and shiny. NO owner's name or bookplate. Pages are fresh, crisp, clean and unmarked - obviously never read. Published at $85 in 1990. First Edition. Limited to 390 hand numbered copies, this bein #65. 12,000 entries. Author, title and chronological indexes. In her AB survey, "Culinary Price Guides and Bibliographies" (copy laid-in) Mary Haskell states: "Unzelman has provided a cumulative author index to the three Simon books. It is particularly useful since it brings together all the works by the same author cited in the Bibliothecas [i.e. Vinaria, Gastronomica, & Bacchica]. Short-title and chronological indexes are also provided... Unzelman has supplied first names and corrected spellings where… Leer más

Santa Rosa, CA: Nomis Press, 1990. BRAND NEW in a BRAND NEW dust jacket. Perfect condition. Still sealed in the publisher's protective packaging. NO chips. NO tears. NO creases. NO rubbing. NO fading. Sharp corners. Bright and shiny. NO owner's name or bookplate. Pages are fresh, crisp, clean and unmarked - obviously never read. Published at $85 in 1990. First Edition. Limited to 390 hand numbered copies. 12,000 entries. Author, title and chronological indexes. In her AB survey, "Culinary Price Guides and Bibliographies," Mary Haskell states: "Unzelman has provided a cumulative author index to the three Simon books. It is particularly useful since it brings together all the works by the same author cited in the Bibliothecas [i.e. Vinaria, Gastronomica, & Bacchica]. Short-title and chronological indexes are also provided... Unzelman has supplied first names and corrected spellings where needed, and has provided helpful cross-references. She has corrected… Leer más