Descripción:
Townsends. One. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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First published in England in 1747, the Art of Cookery was the first cookbook not written primarily for chefs or aristocrats, making it a bestseller during its time and bringing wealth to the author, first noted as only 'a Lady.' The author, Hannah Glasse, was raised in a wealthy household but lost her means after the death of her father, and wrote the cookbook as a means of providing for her family, which included 10 children, only five of whom survived infancy. The 'plain and easy' recipes, 972 in all, were relatively cheap and technically simple, including the first mention of jelly, Yorkshire pudding, and also included recipes for Indian curries.
Detalles
- Título The Art of Cookery Made Plain and Easy
- Autor Hannah Glasse
- Encuadernación unknown
- Fecha de publicación 2018-01
- ISBN 9780999762004
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The Art of Cookery Made Plain and Easy
de Glasse, Hannah
- Usado
- Muy bueno
- Estado
- Usado - Muy bueno
- Edición
- One
- ISBN 10 / ISBN 13
- 9780999762004 / 0999762001
- Cantidad disponible
- 1
- Librería
-
Philadelphia, Pennsylvania, United States
- Precio
-
EUR 14.69Envío gratuito a USA
Mostrar detalles
Precio
EUR 14.69
Envío gratuito a USA
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The Art of Cookery Made Plain and Easy
de Glasse, Hannah
- Nuevo
- Tapa blanda
- Estado
- Nuevo
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780999762004 / 0999762001
- Cantidad disponible
- 1
- Librería
-
Exeter, Devon, United Kingdom
- Precio
-
EUR 35.30EUR 11.88 enviando a USA
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Descripción:
Townsends, 2018. Paperback. New. one edition. 448 pages. 9.00x6.00x1.01 inches.
Precio
EUR 35.30
EUR 11.88
enviando a USA
