Descripción:
Published by Bloomsbury, London, 2010. Paperback. Condition: Good. Moderate reading wear. Very clean interior. .
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Medium Raw:A Bloody Valentine to the World of Food and the People Who Cook Tapa blanda - 2010
de ANTHONY BOURDAIN
Acerca de este libro
Medium Raw: A Bloody Valentine to the World of Food and People Who Cook is a follow-up to Bourdain’s 2000 breakthrough best-seller Kitchen Confidential. It addresses Bourdain’s rise to stardom and television celebrity, and also looks at the way the culture around food and chefs has changed in the years between Bourdain’s days as a behind-the-scenes cook, and his on-the-screen life eating and drinking around the world. The book is filled with asides that take on many big names in the culinary world, along with other rants, confessions and investigations.
Identificación de primeras ediciones
First USA edition Ecco Press/Harper Collins June 6th, 2010, and first UK edition Bloomsbury London, July 6th, 2010. Both hardback.
Detalles
- Título Medium Raw:A Bloody Valentine to the World of Food and the People Who Cook
- Autor ANTHONY BOURDAIN
- Encuadernación Tapa blanda
- Edición First Edition
- Páginas 304
- Idioma ENG
- Editorial QUERCUS, Sydney
- Fecha de publicación 2010
- ISBN 9781408809341
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
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Good. First Edition..Softcover in good condition
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
de Bourdain, Anthony
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Descripción:
QUERCUS, 2010. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
de Bourdain, Anthony
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- Paperback
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Paperback. Very Good.
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