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The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100
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The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes Tapa dura - 2014

de Cuadra, Morena

Detalles

  • Título The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes
  • Autor Cuadra, Morena
  • Encuadernación Tapa dura
  • Páginas 261
  • Idioma ENG
  • Editorial Skyhorse Publishing
  • Fecha de publicación 2014-12
  • Features Illustrated, Index
  • ISBN 9781629145433
  • Temas
    • Cultural Region: Latin America
    • Ethnic Orientation: Hispanic
    • Ethnic Orientation: Latino

Acerca del autor

Morena Cuadra was born in El Salvador, raised in Nicaragua, and adopted by Peru. Lima is where she learned to cook and discovered her passion and talent for this art. She is a trained chef and a wine expert, and has published several magazines and cookbooks. She directed a culinary school in Lima and writes a Peruvian food blog called Peru Delights. Cuadra resides in Leesburg, Virginia.

Morena Escard is a writer and a vegetarian home cook from Lima, Peru, with a fascination for healthy and holistic eating, and for turning any dish vegetarian, vegan, and gluten-free. Together with her mother, she writes the Peruvian food blog Peru Delights, where she emphasizes the versatility and nutrition of Peruvian super foods. Escard resides in New York City.

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The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes
Foto de archivo: la portada puede ser diferente

The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes

de Cuadra, Morena

  • Usado
  • Bien
  • Tapa dura
Estado
Usado - Bien
Encuadernación
Hardcover
ISBN 10 / ISBN 13
9781629145433 / 1629145432
Cantidad disponible
1
Librería
Bonita
Newport Coast, California, United States
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 76.33
Envío gratuito a USA

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Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 76.33
Envío gratuito a USA
The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes
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The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes

de Cuadra, Morena; Escardó, Morena [Primary Contributor]

  • Usado
  • Bien
  • Tapa dura
  • First
Estado
Usado - Bien
Edición
First Edition
Encuadernación
Hardcover
ISBN 10 / ISBN 13
9781629145433 / 1629145432
Cantidad disponible
1
Librería
PorterMonkey Books
Chapel Hill, North Carolina, United States
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Precio
EUR 111.59
EUR 3.78 enviando a USA

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Descripción:
Skyhorse, 2014-12-30. First Edition. Hardcover. Good. 9x7x1. Unmarked. Text free of highlighting, underlining or writing. Lovely full color photos of recipes. Hardcover. Small bump to upper edge. Dust jacket included, shows edge and shelf wear from use or storage. No rips, tears or stains. 2014. Skyhourse. First edition, First Printing, Full Print Line Displayed. A book that is currently Out-Of-Print, Uncommon, A First Edition, or Collectable. Ships in box quickly and with care.
Precio
EUR 111.59
EUR 3.78 enviando a USA
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