Inicio Chocolate: Luscious Recipes and Expert Know-How, Step by Step, for Biscuits, Cakes, Sweet Treats and Desserts de Kirsten Tibballs (ISBN: 9781743366134)

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Chocolate: Luscious Recipes and Expert Know-How, Step by Step, for Biscuits, Cakes, Sweet Treats and Desserts Tapa dura - 2016

Name: Chocolate
Price: 18.92 GBP
Availability: InStock
Author: Kirsten Tibballs
ISBN: 9781743366134

de Kirsten Tibballs

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Detalles

Título Chocolate: Luscious Recipes and Expert Know-How, Step by Step, for Biscuits, Cakes, Sweet Treats and Desserts
Autor Kirsten Tibballs
Encuadernación Tapa dura
Edición Hardback
Páginas 256
Volúmenes 1
Idioma ENG
Editorial Murdoch Books
Fecha de publicación 2016-07
ISBN 9781743366134 / 1743366132
Peso 2.4 libras (1.09 kg)
Dimensiones 10.25 x 8 x 1 pulgadas (26.04 x 20.32 x 2.54 cm)

Acerca del autor

Kirsten Tibballs is a world-renowned pastry chef best known for everything chocolate. She is the star of The Chocolate Queen, now in its third series on SBS, a regular on MasterChef Australia as well as director of the Savour School, an online cooking school as well as bricks-and-mortar retail hub for chocolate and patisserie. Kirsten is a judge at the World Chocolate Masters in Paris, the Patisserie Grand Prix in Japan and the World Chocolate Masters National selections in London. She is the only international ambassador for Callebaut.

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Chocolate

de Kirsten Tibballs

Nuevo
Tapa dura

Estado

New

Encuadernación

Hardcover

ISBN 10 / ISBN 13

9781743366134 / 1743366132

Cantidad disponible

Librería

The Saint Bookstore

Southport, Merseyside, United Kingdom

Puntuación del vendedor:

Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.

Precio

EUR 22.27

EUR 11.71 enviando a USA

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Descripción:

Hardback. New. This is cooking with chocolate for the home cook: luscious, decadent recipes that are both classic and contemporary. Kirsten Tibballs, dubbed 'Australia's queen of chocolate' by MasterChef Australia, runs a school for home cooks who aspire to master the delicate arts of chocolate and patisserie.

Precio

EUR 22.27

EUR 11.71 enviando a USA

Chocolate

de Kirsten Tibballs

Nuevo
Tapa dura

Estado

New

Encuadernación

Hardcover

ISBN 10 / ISBN 13

9781743366134 / 1743366132

Cantidad disponible

Librería

Ria Christie Collections

Uxbridge, Greater London, United Kingdom

Puntuación del vendedor:

Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.

Precio

EUR 23.28

EUR 9.40 enviando a USA

Mostrar detalles

Descripción:

Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; A luscious recipe collection from Australia's 'queen of chocolate'. Recipes that hold your hand every step of the way so you can create chocolate perfection at home.

Precio

EUR 23.28

EUR 9.40 enviando a USA

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