Recipes from Home Tapa dura - 2001

Artisan. Good in Good dust jacket. 2001. First ed; First Printing. hardback. 1885183992 . 10.30 X 5.90 X 1.80 inches; 448 pages .

Artisan. Used - Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Artisan. Very Good in Very Good+ dust jacket. 2001. Hardcover. 1885183992 . 36 oz.; 431 pages; HC w/DJ light shelf wear/aging spine lean. Home is "everything you could hope for in a quintessentially cozy Greenwich Village restaurant" (Food & Wine). With its "surprisingly fresh interpretations of Middle American dishes" (Christian Science Monitor) , this "dreamy little all-American place" (New York) is, in fact, a home away from home. New Yorkers line up outside for meals that have the power to rekindle food memories from childhood. Of course, with the deft hand of chef David Page, they now taste rather grown up. Tater Tots become cornmeal-crusted garlic potato cakes; picnic coleslaw made with celery and celery root accompanies spiced pork chops; blue cheese and apple transform a grilled cheese sandwich; and the ketchup is always homemade. .

Artisan Publishers, 2001. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Artisan Publishers, 2001. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Artisan. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Artisan. Used - Good. Used book that is in clean, average condition without any missing pages.

Artisan, 2001-05-01. Hardcover. Like New. Name written on front end page.

Artisan, 2001-05-01. Hardcover. Like New. 10x5x1. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages.

NY, NY: Artisan,, 2001. Hardcover. Fine/Very Good. Tall, slim octavo, hardcover, fine in near fine blue and white pictorial dj. First printing. Illustrated with photographs. Foreword by Calvin Trillin. 431 pages including index. IACP Cookbook Award. American classics: good old~fashioned food such as Bay Scallop Chowder with Sweet Cream, Garlic Greens, The Simplest Tomato Salad, Baked Spring Flounder, Lemon~Orange Rice, and Smoked Duck Breasts and many sides such as scalloped potatoes, all famous at Home Restaurant in New York's Greenwich Village/