Descripción:
Black Dog Press, 2010-03-02. Hardcover. Very Good. 1.4961 9.8425 8.5827. Dust jacket shows mild wear. Pages are clean and intact.
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Visual History of Cookery Tapa dura - 2010 - 01st Edición
de Duncan McCorquodale (Editor)
Descripción de contraportada
A Visual History of Cookery is a stunning look at food and cookery and its visual representations throughout time. Exploring the historical progression of cookery, the global food journey, the development of food branding, and the culture of celebrity chefs, A Visual History of Cookery provides a beautiful look at how culinary imagery has changed over the centuries.
Looking back to the Roman Empire and tracing cookery's progression right through to the present day, A Visual History of Cookery depicts the abundant feasts, intricate tableware and decadent menus of the countries featured and considers their impact on contemporary food customs. Fascinating and influential culinary traditions, from France, England, Italy, Spain and America, are explored, with vivid food photography and illustrations depicting cooking methods, celebrated dishes, eating habits and food festivals.
A Visual History of Cookery also takes a look at the iconic branding behind the food we buy and the restaurants we eat in--from fast food giant McDonalds to the critically acclaimed El Bulli restaurant in rural Spain. Also featured are celebrity chefs, including Paul Bocuse, Jol Robuchon, Jamie Oliver, Gordon Ramsay, Delia Smith, James Beard, Julia Child, Martha Stewart, Thomas Keller, and the fictional Betty Crocker, as well as the cooks and books that influenced them, including Ancient Rome's Apicius and fourteenth century France's Guillaume Tirel.
A Visual History of Cookery is beautifully illustrated throughout, with paintings, photographs, illustrations and advertisements that not only explore the culinary history of each cuisine featured but also offer an introduction to each country's national dishes--from England's Bubble and Squeak to Italy's Risotto alla Milanese. Complete with a selection of original recipes, A Visual History of Cookery provides an in-depth introduction to each country's cookery. Packed with stunning imagery and contributions from esteemed food writers, chefs and restaurateurs including AA Gill, Ferran Adri, Anthony Bourdain, Elizabeth David and Alice Waters, A Visual History of Cookery is a book that all foodies, cooks and homemakers should have on their bookshelves--and have read.
Looking back to the Roman Empire and tracing cookery's progression right through to the present day, A Visual History of Cookery depicts the abundant feasts, intricate tableware and decadent menus of the countries featured and considers their impact on contemporary food customs. Fascinating and influential culinary traditions, from France, England, Italy, Spain and America, are explored, with vivid food photography and illustrations depicting cooking methods, celebrated dishes, eating habits and food festivals.
A Visual History of Cookery also takes a look at the iconic branding behind the food we buy and the restaurants we eat in--from fast food giant McDonalds to the critically acclaimed El Bulli restaurant in rural Spain. Also featured are celebrity chefs, including Paul Bocuse, Jol Robuchon, Jamie Oliver, Gordon Ramsay, Delia Smith, James Beard, Julia Child, Martha Stewart, Thomas Keller, and the fictional Betty Crocker, as well as the cooks and books that influenced them, including Ancient Rome's Apicius and fourteenth century France's Guillaume Tirel.
A Visual History of Cookery is beautifully illustrated throughout, with paintings, photographs, illustrations and advertisements that not only explore the culinary history of each cuisine featured but also offer an introduction to each country's national dishes--from England's Bubble and Squeak to Italy's Risotto alla Milanese. Complete with a selection of original recipes, A Visual History of Cookery provides an in-depth introduction to each country's cookery. Packed with stunning imagery and contributions from esteemed food writers, chefs and restaurateurs including AA Gill, Ferran Adri, Anthony Bourdain, Elizabeth David and Alice Waters, A Visual History of Cookery is a book that all foodies, cooks and homemakers should have on their bookshelves--and have read.
Detalles
- Título Visual History of Cookery
- Autor Duncan McCorquodale (Editor)
- Encuadernación Tapa dura
- Número de edición 01st
- Edición 01
- Páginas 352
- Volúmenes 1
- Idioma ENG
- Editorial Black Dog Press, London
- Fecha de publicación 2010-03
- Ilustrado Sí
- Features Illustrated
- ISBN 9781906155506 / 190615550X
- Peso 4.12 libras (1.87 kg)
- Dimensiones 9.5 x 8.5 x 1.5 pulgadas (24.13 x 21.59 x 3.81 cm)
-
Temas
- Aspects (Academic): Historical
- Dewey Decimal Code 641
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A Visual History of Cookery
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A Visual History of Cookery
de Duncan McCorquodale
- Usado
- Bien
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- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550X
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Descripción:
Black Dog Publishing Limited, 2010. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Visual History of Cookery
de Duncan McCorquodale
- Usado
- Tapa dura
- Estado
- Nuevo
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- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550X
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- 1
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Seattle, Washington, United States
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Descripción:
Black Dog Publishing Limited, 2010. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Visual History of Cookery
de McCorquodale, Duncan
- Usado
- Estado
- Used - Very Good
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550x
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Mishawaka, Indiana, United States
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Black Dog Publishing Limited. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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A Visual History of Cookery
de Duncan McCorquodale
- Usado
- Tapa dura
- Estado
- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550x
- Cantidad disponible
- 1
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Chicago, Illinois, United States
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Black Dog Publishing. Used - Like New. 2010. 1st. Hardcover. Fine. Dust Jacket is Fine.
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A Visual History of Cookery
de Duncan McCorquodale
- Usado
- Tapa dura
- Estado
- Used - Very Good
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550x
- Cantidad disponible
- 1
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-
Chicago, Illinois, United States
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Black Dog Publishing. Used - Very Good. 2010. 1st. Hardcover. Very Good.
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A Visual History of Cookery
de Authors not noted
- Usado
- as new
- Tapa dura
- First
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- Nuevo
- Edición
- 1st Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550x
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Flemington, New Jersey, United States
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Descripción:
1st Edition . Hardcover. As New/As New. AS NEW / AS NEW, illustrated hardcover, 1st edition/1st printing, 349 numbered pps, illustrated. Dust wrapper is duplicate of illustrated hardcover, unclipped. Both wrapper and book are truly AS NEW, tight, bright, crisp, clean. GIFT QAULTIY. Absolutely no writing. "A Visual History of Cookery is beautifully illustrated throughout, with paintings, photographs, illustrations and advertisements that not only explore the culinary history of each cuisine featured but also an introduction to the country�s national dishes�from England�s Bubble and Squeak to Italy�s Risotto alla Milanese. Complete with a selection of original recipes and contributions from esteemed food writers, chefs and restaurateurs including AA Gill, Ferran Adri�, Anthony Bourdain, Elizabeth David and Alice Waters,"
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A Visual History of Cookery
- Usado
- Bueno
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- Usado - Bueno
- Encuadernación
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- 9781906155506 / 190615550x
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Seattle, Washington, United States
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Descripción:
London: Black Dog Publishing, 2009. Hard Cover. Near Fine/Near Fine. XL. A clean, unmarked book with a tight binding. 348 pages. Many color photos and illustrations. Sticker residue on dust jacket.
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A Visual History of Cookery
de A. A. Gill [Contributor]; Alice Waters [Contributor]; Elizabeth David [Contributor]; Anthony Bourdain [Contributor];
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- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550X
- Cantidad disponible
- 650
- Librería
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Fairfax Station, Virginia, United States
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Descripción:
Black Dog Press, 2010-03-02. Hardcover. New.
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A Visual History of Cookery
de A. A. Gill [Contributor]; Alice Waters [Contributor]; Elizabeth David [Contributor]; Anthony Bourdain [Contributor];
- Usado
- Tapa dura
- Estado
- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781906155506 / 190615550X
- Cantidad disponible
- 650
- Librería
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Fairfax Station, Virginia, United States
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Descripción:
Black Dog Press, 2010-03-02. Hardcover. Like New.
Precio
EUR 36.34
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