Inicio Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food. de Pierre Blot (ISBN: 9789389560817)

Foto de archivo: la portada puede ser diferente

Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food. Tapa blanda - 2020

Name: Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food.
Price: 17.97 GBP
Availability: InStock
Author: Pierre Blot
ISBN: 9789389560817

de Pierre Blot

Ver más ejemplares ↓

Detalles

Título Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food.
Autor Pierre Blot
Encuadernación Tapa blanda
Páginas 306
Volúmenes 1
Idioma ENG
Editorial Lector House
Fecha de publicación 2020-03-09
ISBN 9789389560817 / 9389560810
Peso 1.04 libras (0.47 kg)
Dimensiones 9.21 x 6.14 x 0.69 pulgadas (23.39 x 15.60 x 1.75 cm)
Temas
- Cultural Region: French
- Ethnic Orientation: French
Dewey Decimal Code 641.597

Ir arriba↑

Más ejemplares

Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food.

de Pierre Blot

Nuevo

Estado

Nuevo

ISBN 10 / ISBN 13

9789389560817 / 9389560810

Cantidad disponible

863

Librería

Ria Christie Collections

Uxbridge, Greater London, United Kingdom

Puntuación del vendedor:

Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.

Precio

EUR 21.49

EUR 9.55 enviando a USA

Mostrar detalles

Descripción:

New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Hand-Book Of Practical Cookery For Ladies And Professional Cooks: Containing The Whole Science And Art Of Preparing Human Food..