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Family Circle Guide To Cheese Cookery : Great Ideas Favorite Cheese Recipes

Family Circle Guide To Cheese Cookery : Great Ideas Favorite Cheese Recipes

Family Circle Guide To Cheese Cookery : Great Ideas Favorite Cheese Recipes

Family Circle Guide To Cheese Cookery : Great Ideas Favorite Cheese Recipes

de Fitzpatrick, Nancy H. (Editor) / Hettich, Arthur (Editor)

  • Usado
  • Tapa dura
  • First
Estado
Very Good with No Dust Jacket as issued
ISBN 10
0405120516
ISBN 13
9780405120510
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Menomonee Falls, Wisconsin, United States
Precio
EUR 15.97
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Sobre este artículo

Arno Press - New York Times. Very Good with No Dust Jacket as issued. 1979. First Edition. Hard Cover. 144 pages: 8.5 x 11 in.: 1.6: KB#002083: No Jacket as Issued. Slightly worn spot on inside of front cover. Scarce, Out Of Print, Book. Book has "Guide to Cheese Cookery" title on front cover and "Great Ideas ..." title on title page. "People all over the world love cheese. Mainly because it tastes terrific. But partly because it's nutritious. In a concentrated form, cheese has almost all the protein, essential minerals, vitamins and other nutrients of milk. Versatility makes cheese popular, too, being as welcome on an appetizer tray as it is in a sandwich, main dish, soup, salad or dessert. Following is a guide to some of the more popular varieties of cheese, along with a bit of history, tips on buying, storing, cooking and serving this delicious food. Then, beginning with Chapter 2, you'll find recipes to please you ... And all the cheese lovers you know!" .

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Detalles

Librería
KEENER BOOKS (Member IOBA) US (US)
Inventario del vendedor #
002083
Título
Family Circle Guide To Cheese Cookery : Great Ideas Favorite Cheese Recipes
Autor
Fitzpatrick, Nancy H. (Editor) / Hettich, Arthur (Editor)
Formato/Encuadernación
Hard Cover
Estado del libro
Usado - Very Good with No Dust Jacket as issued
Edición
First Edition
Encuadernación
Tapa dura
ISBN 10
0405120516
ISBN 13
9780405120510
Editorial
Arno Press - New York Times
Lugar de publicación
Manchester, New Hampshire, U.s.a.
Fecha de publicación
1979
Palabras clave
Cooking, Cookbooks, Cookery, Food, Dining, Recipes

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KEENER BOOKS (Member IOBA)

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Sobre el vendedor

KEENER BOOKS (Member IOBA)

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2005
Menomonee Falls, Wisconsin

Sobre KEENER BOOKS (Member IOBA)

Keener Books (Member IOBA) (Keener Books & Collectibles, LLC) is an exclusively online bookdealer, located in Menomonee Falls, Wisconsin, near Milwaukee, Wisconsin on the southwest side of Lake Michigan.We specialize in books relating to food, fine dining and entertainment, although we also carry books in many other subjects, mostly non-fiction.All of the photos shown are actual pictures of our books. We do not use stock images. What you see is what you receive.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
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