Descripción:
Prospect Books. Used - Like New. 2012. Revised ed.. paperback. Octavo. 36 pp & 461 pp. Facsimile reprint of the 1685 edition. Fine. (Subject: Cookbooks & Crafts).
Resultados de búsqueda: accomplisht cook or the art
Has buscado:
- Título: accomplisht cook or the art
- Autor: may robert
Resultados: 1 - 5 de 5
Foto de archivo: la portada puede ser diferente
The Accomplisht Cook, or the Art and Mystery of Cookery (1665/85)
de May, Robert & Alan Davidson, Marcus Bell, Tom Jaine
- Usado
- Tapa blanda
- Estado
- Used - Like New
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9781903018712 / 1903018714
- Cantidad disponible
- 1
- Librería
-
Chicago, Illinois, United States
- Precio
-
EUR 20.83EUR 3.31 enviando a USA
Mostrar detalles
Precio
EUR 20.83
EUR 3.31
enviando a USA
Foto de archivo: la portada puede ser diferente
The Accomplisht Cook, Or The Art & Mystery Of Cookery: Wherein The Whole Art Is Revealed In A More Easie And Perfect Method, Than Hath Been Publisht In Any Language. Expert And Ready Ways For The Dres
de Robert May
- Nuevo
- Estado
- New
- ISBN 10 / ISBN 13
- 9789353426217 / 9353426219
- Cantidad disponible
- 222
- Librería
-
Uxbridge, Greater London, United Kingdom
- Precio
-
EUR 26.64EUR 9.46 enviando a USA
Mostrar detalles
Descripción:
New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Accomplisht Cook, Or The Art & Mystery Of Cookery: Wherein The Whole Art Is Revealed In A More Easie And Perfect Method, Than Hath Been Publisht In Any Language. Expert And Ready Ways For The Dres.
Precio
EUR 26.64
EUR 9.46
enviando a USA
Foto de archivo: la portada puede ser diferente
The Accomplisht Cook, Or The Art & Mystery Of Cookery: Wherein The Whole Art Is Revealed In A More Easie And Perfect Method, Than Hath Been Publisht In Any Language. Expert And Ready Ways For The Dressing Of All Sorts Of Flesh, Fowl, And Fish, With Variet
de Robert May
- Nuevo
- Tapa blanda
- Estado
- New
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9789353426217 / 9353426219
- Cantidad disponible
- 10
- Librería
-
Southport, Merseyside, United Kingdom
- Precio
-
EUR 29.41EUR 11.78 enviando a USA
Mostrar detalles
Descripción:
Paperback / softback. New.
Precio
EUR 29.41
EUR 11.78
enviando a USA
Foto de archivo: la portada puede ser diferente
The Accomplisht Cook or the Art & Mystery of Cookery
de May , Robert
- Usado
- very good
- Tapa blanda
- Estado
- Usado - Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9781409950400 / 1409950409
- Cantidad disponible
- 1
- Librería
-
Shipton Under Wychwood, Oxfordshire, United Kingdom
- Precio
-
EUR 16.57EUR 29.60 enviando a USA
Mostrar detalles
Descripción:
. Very Good. 1409950409. Dodo Press facsimilie reprint, bright clean copy, no markings, Professional booksellers since 1981 . 2010. Paperback.
Precio
EUR 16.57
EUR 29.60
enviando a USA
Más fotos
The Accomplisht / Accomplished Cook or The Art and Mystery of Cookery [ London: Printed for Obadiah Blagrave, 1685, Restoration cookery ]
de May, Robert
- Usado
- very good
- Tapa blanda
- Estado
- Usado - Very Good
- Encuadernación
- Paperback
- Cantidad disponible
- 1
- Librería
-
Ventura, California, United States
- Precio
-
EUR 279.25EUR 9.42 enviando a USA
Mostrar detalles
Descripción:
Clean and Unmarked Text: Obadiah Blagrave 1665 / 1685 / Facsimile Bound Reprint Edition 509 pages. Paperback : soft cover edition in good or better condition, some slight wear to edges, as normal for age of book. Overall good copy of this title. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. Editorial Book Description : This is a facsimile edition of the masterpiece of Restoration cookery by Robert May, first published in 1660 - but this is a reproduction of the last revision made in the author's lifetime. It was the most important cookery book of its time: straddling the period of the Civil War and Restoration, when English cookery was for the first time influenced by the high cooking of the French court and aristocracy. Robert May was a professional cook (most recipe books of the period were from the pens of amateurs, or women, or reproduced household collections). He had trained in Paris. He had worked for a succession…
Leer más Precio
EUR 279.25
EUR 9.42
enviando a USA